With makings
| Gallinaceous wing root | 8 |
| Jiang Pian | Right amount |
| Garlic | Right amount |
| Green | Right amount |
| Cooking wine | Right amount |
| Candy | 20 grams |
| Salt | 3 grams |
| Unripe smoke | 1 spoon |
| Vinegar | 1 spoon |
| Millet any of several hot spice plants | Right amount |
| Oyster sauce | 1 spoon |
Saliva chicken (edition of gallinaceous wing root) practice
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Gallinaceous wing root immerses with clear water half hour, purify blood water. If the supermarket is bought freezing, need immerses time is a few longer, wait for its bate.
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Inclined knife cut, will delimit on root of every chicken wing mouth, convenient tasty.
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Gallinaceous wing root is put into boiler, add cold water to had done not have gallinaceous wing root, join right amount cooking wine and Jiang Pian.
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First conflagration is boiled, again fire of make down of the cap on the lid boils 15 minutes, fire closes not to open a lid later, frowsty 5-10 minute.
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Use chopstick stand sth on end, can penetrate easily and can give boiler without hematic water.
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Fish out comes drop in temperature in cool boiled water (also can put into putting water on the ice) .
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Cool after appearing, place dish in.
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Green ginger garlic cuts end, millet any of several hot spice plants cuts man, join unripe smoke, oyster sauce, vinegar, candy, salt, mix is even.
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Irrigate having placinging dish on gallinaceous wing root.
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Mix with the chopstick, finish.
Small stick person
2. Shang Zhigen is added according to his taste hot perhaps add hemp, anyhow likes what flavour to add what flavor.