Hotly have a poor appetite, evaporate chicken of aromatic polished glutinous rice of carry on one's shoulder, the faint scent hover of lotus leaf among them, the aftertaste is long!
With makings
| Grow polished glutinous rice | 250 grams |
| Fresh lotus leaf | 2 pieces |
| Drumstick flesh (steaky pork) | 2 (100 grams) |
| Xianggu mushroom | 3 |
| Bright shrimp (or dried) | 8 |
| Dried scallop | 8 |
| Lotus seed | 18 |
| Extensive pattern sausage | Half |
| Salt | 1 teaspoon |
| Unripe smoke | 1 spoon |
| Candy | Half teaspoon |
| Yellow rice or millet wine (or cooking wine) | 1 spoon |
| Potato pink (or unripe pink) | 1 teaspoon |
The practice of chicken of aromatic polished glutinous rice of extensive pattern carry on one's shoulder
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〖 puts in word ballad · 's charge to admire 〗 of carry on one's shoulder (old make)
Carry on one's shoulder. Faery graceful steps blue waves. 1000 bells are drunk, qing Yun is right day song.
(this is this year go with the classmate the picture that lotus base takes)
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Join course with lotus leaf.
(this just can include chicken of 3 big polished glutinous rice)
Polished glutinous rice immerses 5 hours ahead of schedule above, bubble one evening is better.
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Fresh lotus leaf (did not use dry lotus leaf) , cut go the base of a fruit, cut 2 flake, the bubble in cold water, stir-fry next boiler adds water, burn, lotus leaf is put down, boil leaf molten, fish out, such a little while nice package, won't crack.
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Shop of polished glutinous rice is on the gauze of steam box, conflagration, go up 25-30 of the evaporate after steam minute good.
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drumstick flesh bone, cut small, add salt + unripe smoke + candy + cooking wine + potato pink or unripe pink flavor, enter freezer cold storage, souse 2 hours.
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Cold water bubble sends Xianggu mushroom, dried scallop arrives soft. Xianggu mushroom cuts man, shrimp goes head clutch end, go shrimp line, cut paragraphs small, extensive pattern banger (the emperor emperor) section, 10-15 of the evaporate that lie between water minute, molten is good. Fresh lotus seed is carried go core, abluent reserve.
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Heat up boiler cold oil, put Jiang Si, garlic powder explodes boiler, add drumstick flesh to break up fry, gush 1 spoon cooking wine, add Xianggu mushroom next, dried scallop breaks up fry even, gush chooses water, 20 ～ reach stew 30 minutes ripe, fast ripe before 5 minutes add fresh lotus seed, break up into meal of polished glutinous rice again mix even. After been fry, carry go Jiang Si.
Also need not put rice of polished glutinous rice, chicken, xianggu mushroom, dried scallop, shrimp is fried ripe place alone.
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Lotus leaf can become 2 pieces small one piece with decoct, the glutinous rice that has fried on the shop reachs drumstick, banger, the stuffing such as Xianggu mushroom expects.
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OK also a polished glutinous rice, a stuffing expects, build a polished glutinous rice again finally. Altogether can include chicken of 3 big polished glutinous rice, one person eats full! As it happens of a 3 impediment!
The chicken of polished glutinous rice in extensive pattern early tea is compared small, close people also can do bit, a piece of lotus leaf divides 3 pieces, 2 pieces of lotus leaf are 6 pieces with respect to cent, such bags rise is chicken of 6 polished glutinous rice.
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After lotus leaf has been boiled, become soft, very good bag. Control lotus leaf 50% discount, fluctuate again 50% discount, fold growing square, break up, put in bamboo bamboo or wooden utensil for steaming food.
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The boiler on cold water, conflagration, on 15-20 of the evaporate after steam minute good.
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The chicken of polished glutinous rice that lotus leaf laps, the faint scent of the lotus leaf after evaporate is ripe diffuses among them, not be bored with, again delicious did not pass!
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After the son ate, say, this does not covert
, (^_^) ／ is right also ha, put the steaky pork of stuffing makings ～ of packet of zhongzi next time, earthnut, red bean, lotus seed, xianggu mushroom, dried, salty duck's egg is yellow, tried pretty good also oh!
Small stick person
What 2. grows a polished glutinous rice is agglutinant should be less than round bead polished glutinous rice, the meal grain that such evaporate give is trenchant, mouthfeel interest, not so stick a tooth.
If 3. does not like too of glutinous mouthfeel, bit of rice can be added in polished glutinous rice, scale is 4: 1, namely 250 grams polished glutinous rice replaces 200 grams polished glutinous rice + 50 grams rice.