
With makings
Bright chicken | Half |
Pink of saline chicken | Half packets |
Cape jasmine yellow water | Right amount |
Oyster sauce | 1 spoon |
Peanut oil | 1 spoon |
Jiang Pian | Right amount |
Green | 1 |
Lever of fresh purple perilla | Right amount (dispensable, have in the home lose with respect to conveniently go in) |
Saline chicken -- the practice of edition of cast-iron boiler anhydrous
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Boil the Cape jasmine yellow water that make ahead of schedule. cool just can be used later
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Outside and in is brushed on Cape jasmine water
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Help a friend one case souse. Oneself are half
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Brush good gardenia water first, pink of chicken of of reentry oyster sauce, salt mixes divide evenly becomes mixture condiment, outside and in of whole body giving chicken feels mixture condiment again souse (least souse two hours, it is OK to put freezer souse pass the night is no problem)
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Half my are souse pass the night
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Colour and lustre is bright beautiful
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Plan go into operation, boiler firings since dry boiler enters render of lever of Jiang Pian, green, purple perilla (do not cheer Oh) oneself the cast-iron boiler that I use, other arenaceous boiler also should be possible, everybody mights as well have a try
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The chicken with good souse enters boiler, the cap on the lid, first conflagration 3-5 or so minutes make down small fire continues , be sure to keep in mind small fire small fire to breath out... want oneself to notice duration of course, insurance for the purpose of is OK also in whole journey small fire slowly
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20 minutes control the effect that see, fragrance 4 excessive
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Turn over a face to continue
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Also be the effect after about 20 minutes, with the chopstick gently place of stamp chicken ham, pull out it is OK to spill over without hematic water when the chopstick ha
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Put cool again behead
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Be early by temptation greatly today the lunch that high school child prepares
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The lunch that 2019-07-25 early in the morning prepares for high school child stays imprint (soup of carrot of horn of beans of person of wood of saline chicken, cold and dressed with sause, tomato)
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The what fire that someone said to paper me not to know you leave today I again 2 whole chicken see can burn paste to breath out.
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2 version. Continue to use cast-iron boiler only, try with pressure cooker only. Look round look 2 person have what distinction
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See the fire that I open
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Pressure cooker the circumstance of half hour -- still gave juice, did not do boiler to be done not have more at all burn paste
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Treat the condition of cast-iron boiler again, same the circumstance after half hour? ? Must notice to hold duration so