Water boils the practice of beef, how is the water beef that boil done delicious
Although give birth to Yu Andong, grow Yu Andong. However pretty loves to eat hot, hemp is hot. Then, for diversification of mensal serving type, learning to do some of hot arrange

With makings 

Garlic 1
Chinese prickly ash A small
Ginger 5
Thick broad-bean sauce 2 spoon
Salt Trifling
Chili pink 1 spoon
Bean sprouts 1 corbeil
Asparagus lettuce 1
White sesame seed 1 small
Amylaceous This is made
Oyster sauce 1 spoon

Water boils the practice of beef 

  1. Cut powder of the ginger that good need uses, green, garlic

    The practice measure of the water beef that boil 1

  2. Asparagus lettuce cuts strip

    The practice measure of the water beef that boil 2

  3. Soya bean bud

    The practice measure of the water beef that boil 3

  4. Beef enters salt of one spoon oyster sauce, amylaceous, a few to catch divide evenly souse 10 minutes above

    The practice measure of the water beef that boil 4

  5. Turn on the water in boiler boil, add salt of 1 small spoon, after putting asparagus lettuce scald 3 minutes, scoop

    The practice measure of the water beef that boil 5

  6. Soya bean bud puts the scald in boiler 2 minutes to be scooped

    The practice measure of the water beef that boil 6

  7. Cheng Fang of bean sprouts, asparagus lettuce arrives in the bowl

    The practice measure of the water beef that boil 7

  8. Boiler cold oil puts 2 spoon thick broad-bean sauce since small fire is fried to fragrance full-bodied, put powder of green, ginger, garlic to continue to break up fry 1 minute

    The practice measure of the water beef that boil 8

  9. Enter water

    The practice measure of the water beef that boil 9

  10. The beef with good souse is put after water leaves, build boiler shell, boil again

    The practice measure of the water beef that boil 10

  11. Fill Yu Wanzhong of makings of a beef, soup. Scatter on chili pink, Chinese prickly ash, white sesame seed. Drench after the heat in boiler is oily on

    The practice measure of the water beef that boil 11

  12. The water of lubricious fragrance completely boils beef to leave eat

    The practice measure of the water beef that boil 12

  13. Dribble has wood

    The practice measure of the water beef that boil 13

  14. Must go up completely of course full-bodied and full-bodied yellow rice or millet wine. Be contented!

    The practice measure of the water beef that boil 14
2020-04-30
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