With makings
| Bovine tendon | 1000 grams |
| Green | 3 paragraphs |
| Ginger | 15 |
| Chinese prickly ash | A small |
| Anise | 3 |
| Sweet leaf | 4 |
| Cassia bark | Half |
| Rock candy | A small |
| Unripe smoke | Half bowls |
| Cooking wine | Half bowls |
The practice of beef of sauce of electric meal Bao
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After tendon of 1 kilogram ox changes aspic, cut 3 to immerse in cold water clean.
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Cold water is joined to had done not have bovine tendon in boiler, add a few ginger, a few cooking wine, boil, boiling divides hematic foam 2 minutes. Ginger and cooking wine are alone, in including to be expressed in afore-mentioned burden.
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The beef that crosses scald water is rinsed clean with Wenshui. Put in electric meal Bao.
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Prepare burden. Dry chili need not be put, I put 2 dry chili to be done beef is a bit hotly for the first time, like not quite.
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all burden, include to be born smoke, cooking wine is put in. Add cold water to had done not have beef. The dot cooks key. Chopstick stand sth on end can be used after the end ripe not ripe, if still be done not have ripe, cook again. Can taste salty weak, but right amount add salt. Bao of meal of my home appliance needs 1.5 to cook only program beef is sodden appear.
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This is the beef that just gave boiler, sodden appeared, bovine muscle place was changed. Wait cool it is OK to was appeared section eats. The soup juice that remain can continue bittern egg eats.
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After the egg is thoroughlied cook, knock chorion with ladle broken, put into boiler.
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Boil first 10 minutes, turn into heat preservation mode. Frowsty one evening.
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Can eat appetizing bittern egg in the morning.
