With makings
| Beef end | Look at come |
| Egg | Look at come |
| Amylaceous | Look at come |
| Salt | Look at come |
| Corn bead | Look at come |
| Green ginger garlic | Look at come |
| Cooking wine | Look at come |
| Soy | Look at come |
| Tomato | 4 |
| Edible oil | Look at come |
| Black peppery | Look at come |
| Zhi person | Look at come |
The practice of tomato beef bolus
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Salt is added in beef stuffing mix of soy of cooking wine of powder of garlic of ginger of green of bead of corn of an egg starch is even
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Tomato flay cuts small to reserve
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A round mass of food of meat stuffing make it hits an egg to add water to add starch to roll circuit with a round mass of food next
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Oil is put to put down the chopstick more in boiler blast of a round mass of food falls when risk small hubble-bubble
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Blast of medium baking temperature becomes angry to a round mass of food give boiler to reserve
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Oil also goes out flee in terrorfry in deep fat or oil of powder of garlic of ginger of the green below a few oil takes in one part boiler
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The tomato that before putting, has cut piece the medium baking temperature that add salt lets tomato give juice
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The boiler below a round mass of food adds corn bead
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In feeling to milk can be added if tomato boiling water is little, small fire bubbles a few Zhi person are put above the move
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When giving boiler quickly, scatter on black pepper
