The practice of soup of oxtail ginseng turnip, how to do delicious
Arrived in the winter, oxtail soup fills filling body, prevent cold and necessary god implement.

With makings 

Oxtail
1000 grams
Turnip
1
Ginger
3
Cooking wine
2 spoon
Salt
3 grams
Green
Half
Garlic bolt
1

The practice of soup of oxtail ginseng turnip 

  1. Clear water immerses 30 minutes, go hematic water, the boiler below cold water is cast aside go float foam, the flesh is met character sweeter. In entering electric pressure cooker next, join Bai Luobo to cut hob.

    The practice measure of soup of oxtail ginseng turnip 1
  2. Ginseng section

    The practice measure of soup of oxtail ginseng turnip 2
  3. Can choose former soup to regard as stew boil, flavour nutrition not prediction of a person's luck in a given year

    The practice measure of soup of oxtail ginseng turnip 3
  4. My individual is preferred carry delicacy with garlic bolt, put a drop more so, flavour club marvellous Da!

    The practice measure of soup of oxtail ginseng turnip 4

Small stick person

Fresh oxtail chooses as far as possible when buying oxtail, choose intermediate place, without how many fertilizer oily, it is better that the flesh pledges. Bai Luobo does not choose too big, do not husk as far as possible, nutrition is more balanced.
2020-05-16
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