The beefsteak weight that preparation buys in Costco together is in almost 250 grams left and right sides, with thick salt and black peppery souse a little while

Heat up boiler next, put 30 grams to control oil, conflagration general oil is firing beefsteak will be put when fume, the area searchs again after 3 minutes almost, want each fry in shallow oil 3 minutes on four sides, join a few butter again, decoct involves fire 3 minutes next

Do not need to take out beef immediately, place 5-8 use after minute take, use the Yu Wen inside boiler so beefsteak again ripe change a few, about the same 5-6 divides the steak that such doing come out ripe, what can choose to differ according to individual taste is ripe degree, the son prefers 5 minutes ripe, I prefer 7 minutes ripe, do for the first time share ask authority great excuse...