
"Weather is very cold, I want to eat the meat very much!
Pork is so expensive, we eat beef ~
Share ox of a cold and dressed with sause to exhibit for everybody today, it seems that " fly flow to issue 3000 rule continuously " ?
(get recipe reducing weight freely + dispel doubts → JH116611)
Can eat "Pork is so expensive, we eat beef ~
Share ox of a cold and dressed with sause to exhibit for everybody today, it seems that " fly flow to issue 3000 rule continuously " ?
(get recipe reducing weight freely + dispel doubts → JH116611)
With makings
The ox is exhibited | 300 grams |
Cooking wine | A few |
Sesame-seed oil | A few |
Oil of Chinese prickly ash | A few |
Salt | A few |
Ginger | 2 |
Cassia bark | 2 |
Garlic | 2 valve |
Sweet leaf | 2 |
Do chili | 1 |
Anise | 1 |
The way that ox of cold and dressed with sause extends
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The basis feeds the sort of material and heft, equipment is good
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Take pot, turn on the water, add cooking wine touch
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Mix Jiang Pian of anise of sweet leaf cassia bark and garlic
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Put unripe ox to exhibit next, open small fire
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The ox is exhibited in boiler, boil slowly ripe
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The makings that move sauce (join soy sesame-seed oil to do chili salt, mix is even)
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The ox is exhibited boil ripe hind, put cool, cut chip (can put water on the ice too)
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Drench on sauce
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Can enjoy delicate the ox of cold and dressed with sause of hot bright is exhibited
Small stick person
1, the ox is exhibited is bovine tendon, point to arrogant femoral muscle, the attention does not include the share on bovine buttock.
2, tendinous child the flesh is the flesh on ham of knee joint upgrade. Tendinous child the flesh is the muscle on ham, film having the flesh laps, muscle hides inside, hardness moderate, grain regulation, suit cooking of pot-stewed fowl type most.
3, beef contains a lot ofprotein, amino acerbity composition is close to human body need more than pork, can increase airframe disease-resistant capacity, cold winter feeds beef to be able to warm stomach, the benefiting beautiful that is this season is tasted
2, tendinous child the flesh is the flesh on ham of knee joint upgrade. Tendinous child the flesh is the muscle on ham, film having the flesh laps, muscle hides inside, hardness moderate, grain regulation, suit cooking of pot-stewed fowl type most.
3, beef contains a lot ofprotein, amino acerbity composition is close to human body need more than pork, can increase airframe disease-resistant capacity, cold winter feeds beef to be able to warm stomach, the benefiting beautiful that is this season is tasted