Weather is so cold, we come the knife of beef of braise in soy sauce of a bowl of warm cuts an area, staple food of winter warm body is optimal choice. Chunk beef small fire is boiled slow those who stew is crisp the aroma of sodden, bittern, deserve to go up again the knife that icy interest cuts an area, eat to chew sweeter more in the mouth, like stimulation add bit of vinegar and chili oil again, alas ah sweet, a bowl of noodles in soup lays gut, warm in the stomach those who warm is special iron post, be comfortable!
With makings
| 500g | |
| 20g | |
| 20g | |
| Half | |
| 4-5 | |
| 1 | |
| 4-5 bead | |
| 1 spoon Tbsp | |
| 1 spoon Tbsp | |
| 2 spoon Tbsp | |
| 1 spoon Tbsp | |
| 1 spoon Tbsp | |
| 1 spoon Tbsp | |
| Right amount | |
| Dough | |
| 400g | |
| 150g | |
| Tsp of 1 tea spoon | |
| Tsp of 1/8 tea spoon |
Knife of beef of braise in soy sauce cuts the way of the face
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Beef cuts chunk, scald water is strong clean.
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2 spoon oil is added in frying pan, green is joined after oily heat paragraph, take broken a surname, onion piece fries a fragrance. Join beef to fry divide evenly next, flavoring of rejoin the rest and boiled water, stew the 50-60 that boil minute (intermediate range joins salt to flavor) till beef soft sodden.
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Feed dough material to knead divide evenly in big bowl, the lid covers Tang range 30 minutes. In water is being cut with hilt face after stockpot water leaves, thoroughly cook can fish out.
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Face and the beef of braise in soy sauce that had stewed are filled in the bowl that holds a range piece, with caraway ornament.
Small stick person
1. beef can choose bovine tendon child, sirlon or beefsteak.
The young associate that 2. likes to eat bittern egg is OK the egg that has cooked is joined to immerse in beef soup tasty of of the previous night.
The young associate that 2. likes to eat bittern egg is OK the egg that has cooked is joined to immerse in beef soup tasty of of the previous night.