Crisp crisp, soft soft stuffing, add tendril to jump over berry acid acid is sweet grandma scent is very, bite readily go down, happy feeling explodes canopy. Must use please do not stick boiler to do stuffing... if like the word with a bit better stuffing, that adds spun sugar after butter melts this measure is more in boiler agitate, the circumstance still should treat condition, take hold bad word, with respect to troublesome everybody much operation is breathed out a few times, every time it is OK that he make note... can oneself are adjusted appropriately.
With makings
| Tendril jumps over berry | 30 grams |
| Butter | 60 grams |
| Biscuit | Right amount |
| Milk powder | 45 grams |
| Spun sugar | 150 grams |
Tendril jumps over berry ox to plunge into biscuit (the taste that biscuit can change him to like) practice
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The data that uses all need has said to reserve by the quantity
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Furnace opens small fire
After next boiler melt, butter enters spun sugar
Mix is even
Agitate to butter and spun sugar complete confluence arrives one case
Close fire to add powdered milk, tendril is added to jump over berry agitate after mix is even again even
Stuffing is OK
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Stuffing is waited for a bit cooler glove hold tight is not touched on the belt a stuffing is put in biscuit among, take a biscuit to put again put, press a little finished
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Last pace is sealed bale it is OK to rise
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Finishing
