With makings
| Bovine tendon | 1850 grams |
| Anise | 5 |
| Cooking wine | N spoon |
| Ginger | 8 |
| Unripe smoke | 4 spoon |
| Often smoke | 2 spoon |
| Salt | One spoon |
| Oyster sauce | 3 spoon |
| Rock candy | 8-9 |
Fast the practice of simple bittern beef
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The cattle that buys today is tendinous child the meat is very good
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Clean, cut chunk
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Arrogant? Is the flesh put? Green? Ginger, yellow? Wine? , cold? Water? Below? Boiler, scald,
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Like that? Hind? Scoop up? Go out? , cold water? In? Strong? One? Below
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The flesh? Put tall? Press boiler? , put? Enter a few? salt? , unripe? Smoke? , often smoke? , oyster sauce? , yellow? Wine? , unripe? Ginger? , green, rock candy? , 8? Horn? , join clear? Water,
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Tall? Pressure? Boiler? Enrage on? Hind? , can? In order to change in? Fire? , pressure? 25 minutes? Bell? , involve fire? . Wait for gas? Not? ? , open lid, big? Fire? Receive juice, build? Discuss? Only then all sorts of? Tone? Makings? Not? ? Grasp? ? Word? , can? Little? Put a drop? , become aware? Must? weak but? In order to close? Juice? when? Await? Again? Add one? Dot.
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Fill piece? Put in the bowl? In? , let soup? Juice? Immersion? Beef, etc cool, put? Ice? Box? Cold? Tibet? , let? Arrogant? The flesh? ? Soup? Is juice absorbed into? Go? , mouth? Feeling? Better? !
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Cut on one dish! Delicious
Small stick person
2. because me this is to do the child to eat, so taste can slant a bit weaker, also did not put hot, burn what eat to adult, can put a drop hot, more delicious.
I choose 3. high-pressured boiler, because,be quite fast, and boil come out mouthfeel is very good also. Need not the word of high-pressured boiler, this bull kept for covering is tendinous child at least half hours.