The practice of meal of onion fat cattle, how is meal of onion fat cattle done delicious
Often go to Home Ji Ye eating their fascia beef meal before. What did not think of oneself are done is more delicate! And quite quick worker, this dish should make my expert good food, ha!

With makings 

Fat cattle piece 300g
Onion
Half
Carrot
A few
Green chili
A few
Xianggu mushroom
A few
Cooking wine
White sugar
Unripe smoke
Bad news oil

The practice of meal of onion fat cattle 

  1. Tear hand of onion section, carrot section, Xianggu mushroom into, green chili cuts garlic of circle, ginger to cut into shreds

  2. Mix up juice: Bad news is oily 3 small spoon + unripe draw 2 small spoon + white sugar 1 small spoon + cooking wine 2 small spoon (usable liquor)

  3. Boiled water is heated in boiler, will fat cattle piece put the quick-boil in rolling water to be ironed, fish out drop does moisture, stand-by.

  4. The heat in boiler is oily, 5 into heat, put ginger garlic and green chili to explode fry, put the onion that has cut, carrot, Xianggu mushroom then. Explode fry to molten, join fat cattle piece. Continue to break up fry, tone juice is put after about one minute. Continue to break up fry. Until receive juice to finish.

  5. Fill a Gai Zaigang to boil good rice to go up.

Small stick person

1, bad news oil is crucial. little it is so good that flavour of bad news oil is done not have.
2, onion is fried a few softer more delicious.
2020-06-09
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