The practice of small shellfish of dried meat floss, how is small shellfish of dried meat floss done delicious
The dried meat floss with outside appetizing crisp, the heart is loose and sweet
Cake
cake embryo child plus sweet and goluptious
Salad
Sauce
Adult child loves to eat
Companionate people can go buying smell this beautiful Hai Tai dried meat floss
I here is the used dried meat floss that here does, everybody can be done according to this prescription.
Https://www.goodfoodmethod.com/recipe/104147949/

With makings 

Egg 2
Milk 28 grams
Corn oil 25 grams
Low muscle flour 33 grams
Fine saccharic 32 grams
Sauce of sweet taste salad Right amount
Chicken is loose (flavour dried meat floss of Si Meihai liver mosses) Right amount

The practice of small shellfish of dried meat floss 

  1. Oil and milk mix undertake emulsification

    The practice measure of small shellfish of dried meat floss 1


  2. Reach agitate of elementary flour sift out next without grain
    When albumen cent comes out to notice cent, yoke does not fall into albumen in
    (used salver had better be the anhydrous that do not have oil, because there is oily branch in yoke, do not fall into albumen to be able to be affected as far as possible so dismiss)

    The practice measure of small shellfish of dried meat floss 2

  3. yoke burnt agitate comes suitable slippery

    The practice measure of small shellfish of dried meat floss 3

  4. Albumen is divided second put Bai Sha candy to undertake dismissing
    The condition that dismiss is small pointed tip draws position certainly
    Than 7 minutes cake should dismiss a few more forcedly
    The attention has not been hit, if had been hit,can agglomerate, bad to break up do

    The practice measure of small shellfish of dried meat floss 4

  5. Divide albumen second in joining yoke to paper, undertake breaking up mixing
    Notice gimmick, if be turned over lightly,mix certainly the salver below keeps turning

    Oven
    Warm-up fluctuates 160 degrees fire

    The practice measure of small shellfish of dried meat floss 5

  6. The cake batter that has mixed loads the back up beautiful bag that contains round beautiful mouth to separate a distance to be squeezed in bake dish on, crowd the size that gives oneself to want, size wants even

    The practice measure of small shellfish of dried meat floss 6

  7. Roast to golden color 20 minutes are controlled
    The disposition of every oven is different

    Oven temperature can undertake adjustment according to the temperature of oneself oven

    The practice measure of small shellfish of dried meat floss 7

  8. Piece furnace is seasonable cake embryo child from bake dish on the shovel comes down
    Can put in the cap on the lid in a box, let its resurgence.

    The practice measure of small shellfish of dried meat floss 8

  9. Squeeze in salver on sauce of sweet taste salad, like to explode the cake embryo of the oar child the intermediate sauce that add many

    The practice measure of small shellfish of dried meat floss 9

  10. Embryo of a cake is built again above child

    The practice measure of small shellfish of dried meat floss 10

  11. Resemble such

    The practice measure of small shellfish of dried meat floss 11

  12. Two cake embryo child close together, zhou Juan besmears entirely full salad sauce

    The practice measure of small shellfish of dried meat floss 12

  13. Dried meat floss is caught to stand in cake embryo in two hands child on, will redundant dried meat floss is fought, the small a surname of dried meat floss that has made loads a box

    The practice measure of small shellfish of dried meat floss 13
2020-04-27
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