Beef stews the practice of potato, how is the beef potato that stew done delicious
All the time since weight did not exceed 107 jins (my 168cm) . Now 98 jins, one new year I should add fertilizer, do not have before painstakingly
Reduce weight
, oneself is not fond of fat hemp hot wait for food, is the coarse food grain that has at ordinary times yam of taro of millet violet potato for the most part? , if make I eat the meat good two enough if kin friend lets me forcedly,eat, then I eat two again this is the limit. . . Recursive subject, small make up this food that makes today absolutely preserve one's health, oily without a bit edible, little oily little salt is good to the body, do I what advocate little oily little salt share everybody it after all fortunately which? Eat salt too much it is the important and critical factor that causes high blood pressure. Can cooking oil have He Wei to kill again too much? Expert introduction, cooking oil exceeds mark to cause fat, tall blood easily fat, hypertension and diabetic, develop possibly to be mixed for coronary heart disease further apoplectic, a variety of cancer if cancer of cancer of rectum of breast cancer, knot, the film inside the uterus absorb with cooking oil concern too much.
Absorb salt quantity to be less than everyday each be equal to 6 grams, oily dosage is 25 grams. Intuitionistic in light of, 6 grams salt is equivalent to a beer bottle sky covering the amount that holds smooth salt, if 25 grams oil is put in the white porcelain spoon that drinks boiling water, control partly for two spoon.  

Thank everybody to browse, cheers! The advantage looks, we are learning to do the beef that does not have oil to stew potato together

With makings 

Give sanded potato 2
Sirlon is other perhaps place beef 500g
Carrot
1
Anise
2
Ginger
3
Candy
1 small spoon
Salt
Right amount
Cooking wine
2 spoon
Onion is white perhaps green Half

Beef stews the practice of potato 

  1. Beef is abluent, cold water joins bubble of 2 spoon cooking wine 30 minutes

    The practice measure of the beef potato that stew 1
  2. Had cut the Jiang Pian of chopped green onion that has washed to reserve

    The practice measure of the beef potato that stew 2
  3. Carrot potato is abluent stripping and slicing

    The practice measure of the beef potato that stew 3
  4. ① cold water enters boiler, beef cold water is put into boiler. Small baked wheaten cake leaves and cast aside chaotic foam piece (premise beef is washed a few times more certainly) , cast aside a condition that clear soup is in boiler right now completely, add touch of cooking wine soy, often smoke unripe smoke a few, two aniseed, 78 Chinese prickly ash reach Jiang Pian of chopped green onion, next medium baking temperature stews 30 minutes. ② joins potato carrot after 30 minutes, join boiled water to had done not have potato carrot, small fire stews 40 minutes

    The practice measure of the beef potato that stew 4
  5. Taste tender knock tenderly delicious, join caraway to give boiler to be able to be enjoyed

    The practice measure of the beef potato that stew 5

Small stick person

Beef must choose not to bring white pork, dish is done to do not have experience before, the moment that buy the pork always was forced to bring a lot of plain boiled pork to me, pure gules beef this kind is best
2020-06-18
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