Still eliminated stay of proceedings of hutch beyond acupuncture needle, I do not like this mouthfeel! Beef crossing ～ uses corn starch, cooking wine, a few soy, a few salt, end of ginger of a few egg white flavors, the cold storage in freezer (look a lot of recommend 2 hours) I had cut bovine cutlet commonly cent outfit is refrigerant, want to eat to go to the lavatory quite, do not know why, refrigerant the beef that pass is very tender, knowing is method or craft! , I waited more than 20 minutes to do, be seleted the effect likelihood not as good as...

Lettuce code is put in bowl bottom

Heat is oily, issue onion, powder of garlic of Jiang Pian a few explodes fry. Add thick broad-bean sauce, old dry Mom fries a flavour! Salt and soy basis him mouthfeel consider. Add water to be boiled, after water leaves the cutlet that has bloated fast and ordinal the agitate in putting bowl leaves! Most a few seconds, see the flesh become angry in closing fire to pour a bowl!

Cutlet code puts orderly sunken model, scatter above on garlic powder, chopped green onion, do chili, the hot oil with one boiler hot heat drenchs go up give a talking-to of give a talking-to thinks continuously! The flesh calls tender ah! ! !