The health with more and more lickerish nowadays people, so everybody also can pay attention to alimental collocation quite. But the fokelore that a lot of in the bookshops overcome about food photograph now, look in me, having a lot of of course among them is really such, but also thering is no lack of is eyewash a little. Take the beef that I should do today and potato for. Everybody knows, the beef potato that stew is a classical dish, muscovite often takes this course. But circulating in last few years a kind of view: Potato and beef cannot eat together, say even both eat together the meeting is toxic. So we come dug issues the rationality of this kind of view.
Whether do beans and beef eat together aptly, nutrient bound also has different view actually, a kind of view is potato and beef take the effect that can have each shining more brilliantly in the other's company together. In beef because protein, adipose content is high, sheet has easy feeling fat, have smell of mutton. Be like both collocation, can increase mouthfeel and appetite, and beef belongs to acidity food, it is alkalescent food tomato patch, both counteract, basically can achieve the goal that soda acid balances. Another kind of view thinks human body has to different alimental alimentation have quickly slow, this basically depends on the assimilation of intestines and stomach absorbs a function, at the same time also certain property place decides congener alimental. And the potato in real life and beef, the concentration of hydrochloric acid in gastric juice that requires when be digested is different, certainly will lengthens a look to stay in the time in the stomach, defer thereby digest in intestines and stomach draw time, cannot achieve send out immediately the effect of nutriment, grow this, what can cause function of intestines and stomach is disorder. Potato and beef eat together, can feel the stomach bilges gas, uncomfortable.
To above my shallow analyses orange font:
1. human body has speed to different alimental alimentation, potato and the concentration of hydrochloric acid in gastric juice that beef requires are different, so meeting influence is absorbed.
My view: What human body needs chroma of hydrochloric acid in gastric juice to differ really to different food, but noticed, all sorts of food that we eat at ordinary times, concentration of requires hydrochloric acid in gastric juice is not identical, and our stomach is met self-correcting this chroma.
2. grows this, what can cause function of intestines and stomach is disorder.
My view: We eat the food of a lot of different sort everyday, I want what eat potato to match beef every day to doing not have where individual is. Those who change character, major food, those who eat is too much too frequent, it is bad. What a kind of any food eat is too much, can cause indigestible.
Get online examined a data, consulted an expert, the answer that expert and nutrient division give out is such: The concentration of hydrochloric acid in gastric juice that requires tomato patch under the flesh kind, but the acidity that any food change hydrochloric acid in gastric juice in the metropolis when digesting. Want acidity to reduce only, hydrochloric acid in gastric juice can be secreted again, is not to part to be digested according to every kinds of alimental spend easily hard will secrete hydrochloric acid in gastric juice of corresponding pH indicator participate in digest.
The conclusion that so I reach is: Potato and beef can be at ease completely bold eat together, as long as right amount, won't cause dyspeptic consequence.