With makings
| Hamburger embryo: | |
| Firedrake fruit juice | 65g |
| Yoghurt of raw ingredient of city carry out | 75g |
| Entire egg fluid | 50g |
| Whole wheat flour | 50g |
| 250g | |
| 2g | |
| 2g | |
| 20g | |
| 20g | |
| Beef cake: | |
| Beef stuffing | 300g |
| 3g | |
| 3g | |
| 2g | |
| 2g | |
| 2 | |
| Carrot is broken | 35g |
| 35g | |
| 20g |
The practice of beef hamburger
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Make firedrake fruit into juice reserve with mixer
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All material outside dividing butter put mix barrel to be hit to dough smooth, join butter (what freezer just took out is OK with, summer the butter of panification need not need bate) , continue to be hit to dough to expand completely again, give velar state namely, dough is taken out last on rounded lid velar foundation ferments 2.5 times big
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Ferment good dough exhaust divides 6 on average, last on the lid film is flabby 15 minutes
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Again exhaust is rounded, transfer to a lower level of binding off day joins hamburger model, dough center part wipes a bit water, touch white sesame seed, the latest ferment comes 2 times big
- Middle-level bakes 20 minutes 175 degrees, bake cover silver paper, not be finally 5 minutes
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After be being taken out, put to after the air on grill is cool sealed save (we eat 3, additionally 3 rise with respect to aspic)
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Beef stuffing adds salt, candy, rosemary breaks and black pepper first agitate divide evenly
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Divide egg juice that adds break up, every time let beef stuffing absorb egg fluid to be added again the next time
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Add carrot and divide evenly of sweet green agitate
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Join biscuit finally branny
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Continue agitate comes meat stuffing energetically adhesive
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Cent kneads a circle to be pressed into cake into 6, press among a bit sunkener, compare more largish than hamburger base circuit, narrow because of the meeting after hamburger is ripe a few
- Put a few oil, medium baking temperature heats, hamburger decoct comes two sides is brown, when the face is used, every make an appointment with 3 minutes, particular operation comes according to his firepower even, must decoct is ripe, hamburger base half-and-half dissections, a bit oil is wiped to reach simmer in water of biscuit tangent plane in boiler golden
Prepare sauce: Ketchup of two big spoon, one big spoon is unripe smoke and a handful candy and right amount black pepper mix, boil thick stiff, involve fire, already the hamburger with ripe decoct is put wrap in boiler on sauce (I use 3 hamburger only, if use 6, sauce increases a few, this is not quite strict, flavour moderate, the quantity is used quite go. Also can use any sauce that oneself like of course, this is a reference only)
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Begin to combine: ?
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Hamburger if - second have more than is needed is mixing 6 pieces good stuffing is pressed into cake that measure, separate with oilpaper fold rise put put next last bag of department is good, refrigerant, take out ahead of schedule before decoct next time put safe to change aspic, I am decoct comes out, ate off the following day.
