
With makings
One jin | |
One spoon half | |
3 spoon | |
One spoon | |
Amylaceous water | Two spoon |
Increase an amount by individual taste | |
Bag spoon | |
Half spoon | |
A few | |
All use small spoon |
Toothpick beef is strung together - the practice of Hunan taste
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1? Cut beef lump of big toe size, join be born right amountly smoke, often smoke, starch of cooking wine, water, Zi like that pink of pink, Chinese prickly ash, fine chili pink (also can not add when souse) catch next hold even, souse 25-30 minute
? Toothpick uses 1-2 of boiled water bubble minute, scoop next reserve -
2? Good souse beef piece press 2-3 a group, string go up in toothpick (the process requires caution, the attention fastens stamp in one's hand)
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3? With oil of 6 minutes of baked wheaten cake, when oil lukewarm when be being heated up to 7 minutes, put the 1-2 of fast blast of beef high temperature that has strung together or so minutes, scoop turn conflagration, beef again high temperature fast blast half minutes, mention strainer drop does oily share can
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Does chili pink use bleb ahead of schedule half hour? ? ? ? ? ?
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4? The redundant oil in teem boiler, remain stir-fry at ordinary times requires oily amount, firing to heat oil, before be being entered the chili pink of bleb (soaked noodles made from beans or sweet potatoes is joined together) break up fry a few times, a stir-fry before stewing in falling the toothpick beef with good blast boiler again is fried, till chili and beef divide evenly mix,can install dish (like chopped green onion the point also can be added when stir-fry before stewing is fried, the meeting is relative sweet)
Small stick person
2? Beef must use conflagration, speed wants fast, not scamper is too long
3? Beef must scamper two