With makings
Tall muscle flour | 540 grams |
Egg (entire egg) | 2 |
Milk | 175 grams |
Milk powder | 45 grams |
Yeasty | 5 grams |
Candy | 85 grams |
Salt | 4 grams |
Butter | 45 grams |
Say department, suckle the practice of sweet toast by hand
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The butter except in the recipe, other and all material is added in chef machine, if feel what dough works is OK,add bit of milk, rare can add bit of flour, the flour water absorption of every brand is different.
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Hit dough smooth, add butter.
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Continue to be hit can pull a film, even glove film, if do not have chef machine, the meeting is tiredder, should knead a film all the time!
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Dough divides 3, deal is same, rectify roughly elliptic, smooth biscuit lives rough surface can!
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Take out, on smooth look out, direct roll leaves spin. Furl!
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Furl directly, length moderate, probably again 30, 40 centimeters or so, longer organization is more exquisite, the sense that pull silk is stronger!
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Roll is over, coil as far as possible close!
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The 2nd times roll coils, can grow a bit than first time a few, even roll gives thickness to agree.
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Furl!
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Ferment, what I use is
, oven does not have humidity, the proposal puts a hot water, in case portion of oven drying water, influence mouthfeel! -
Send 8, can undertake 9 minutes completely roast, what I send this is too full, you are OK what need not send is too full, oven of furnace of wind of type of long solid electron bakes what I use, temperature is in 30 ~ of 170 ° 35 minutes, open-hearth furnace suggests 190 ° of 180 ~ , 30 ~ 35 minutes, oven difference in temperature is different, still want him foundation oven adjustment temperature.
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Give heat!
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Effect of drawing of patterns!