The practice of bovine bone soup, how is bovine bone soup done delicious
The family eats the meat I drink boiling water. Beef also rose in price, see those who have character selling a cattle, very big an ox bone 5 a 6, counter-bid still goes to 5. Hey! Let sold a chop to become 6 small, boil soup to boil two every time, today is last. Nod the flesh without one man, just drink bit of clear soup, nevertheless, had had what marrow is inside or compare satisfy a craving together greatly, the Shang Ye that has boiled is particularly oily. Can freeze this soup in glacial case to do soup-stock to use pretty good also oh.

With makings 

Bovine bone
Green
Ginger

The practice of bovine bone soup 

  1. Bovine bone adds cold water boil to cast aside go Bai Mei

  2. Add green ginger

  3. Turn small fire paused to had boiled boiling water into grandma white afternoon

  4. Salt is added to flavor before leaving anger

2020-07-01
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