The practice of turnip sirlon clear soup, how to do delicious
Deep autumn, arrive again have the season of the turnip, it is the commonnest that the turnip uses all sorts of Bao broth have a way, come with it today ~ of Bao sirlon soup

With makings 

Fresh sirlon 500 grams
Turnip
400 grams
Green Chinese onion
4 paragraphs
Ginger
5
Anise
2
Do chili
2, 3
Cassia bark
1

The practice of turnip sirlon clear soup 

  1. Come first a material total figure

    The practice measure of turnip sirlon clear soup 1
  2. Sirlon immerses half hours with cold water ahead of schedule, midway changes water a few times, next abluent cut diamonds

    The practice measure of turnip sirlon clear soup 2
  3. After sirlon scald water, cross cold bath twice

    The practice measure of turnip sirlon clear soup 3
  4. All material outside dividing a turnip join stewpan (dry chili cuts 2 paragraphs) , add right amount water, small fire turns to stew 2 hours slow after conflagration is boiled

    The practice measure of turnip sirlon clear soup 4
  5. Turnip flay is abluent cut diamonds to reserve

    The practice measure of turnip sirlon clear soup 5
  6. Join a turnip to continue small fire stews 30 minutes, join salt to flavor next can enjoy

    The practice measure of turnip sirlon clear soup 6

Small stick person

1, sirlon suggests to buy take a bit a bit fatter
2, turnip proposal flay
2020-07-06
www.goodfoodmethod.com@2001-2030 Email:fzz555@gmail.com JP needrealreview