Old wide & develops the way of dish evaporate beef, how to do delicious
Beef deserves to go up the strong dish of salty acid is super go with rice oh.

With makings 

Salt Right amount
Ginger Right amount
Candy Right amount
Oily Right amount
Unripe smoke Right amount
Give birth to pink Right amount
Oyster sauce Right amount

Old wide & develops the way of dish evaporate beef 

  1. Beef cuts chip, will oily, salt, candy (a few) unripe smoke, oyster sauce, unripe pink, ginger silk mix is even, souse 20 minutes.

    The practice measure of beef of evaporate of strong dish of old wide & 1

  2. Strong dish is cut, scald scald water, twist dry moisture, OK also scald is over water, the oil that put a drop is fried, I today second did not fry. Ha, guangdong strong dish is the pickles of souse, we make develop course, I also do not know origin ha.

    The practice measure of beef of evaporate of strong dish of old wide & 2

  3. the beef with good souse shops are above strong dish.

    The practice measure of beef of evaporate of strong dish of old wide & 3

  4. After water leaves, put beef conflagration evaporate 5 minutes, scatter finally on chopped green onion can.

    The practice measure of beef of evaporate of strong dish of old wide & 4
2020-07-06
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