The practice of dawdler tinfoil beef, how to do delicious
Need not brush boiler, learn easily simply, delicate and clinking

With makings 

Beef 400 grams
Carrot 1
Onion 1
Cooking wine 1 spoon
Unripe smoke 2 spoon
Oyster sauce 1 spoon
Flour A few
Peanut oil A few
Salt 3 grams
Black peppery sauce 1-2 spoon basis individual taste
Black peppery A few
White sesame seed Optional
Clear water A few

The practice of dawdler tinfoil beef 

  1. Carrot is abluent flay, onion flay, beef is abluent, there is beef in the home, this I used two beef pork

    The practice measure of dawdler tinfoil beef 1

  2. Onion cuts small, carrot is cut

    The practice measure of dawdler tinfoil beef 2

  3. Beef is cut

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  4. The beef that has cut is put inside container, join one spoon cooking wine, two spoon are unripe smoke, one spoon oyster sauce, a few flour, a few peanut oil

    The practice measure of dawdler tinfoil beef 4

  5. Mix is even, add a bit clear water, the beef mouthfeel that such good doing will be very tender, must add a bit, souse 10 minutes

    The practice measure of dawdler tinfoil beef 5

  6. Take silver paper, rock-bottom shop onion next carrot puts the beef that has bloated finally

    The practice measure of dawdler tinfoil beef 6

  7. Spill a bit salt equably, daub of black peppery sauce is in beef surface, with abrade and bottled black peppery scatter in above, also can put black peppery sauce to perhaps put black pepper only only

    The practice measure of dawdler tinfoil beef 7

  8. Lid of a piece of tinfoil is in reassume above

    The practice measure of dawdler tinfoil beef 8

  9. The package is nice all around, cannot go flat is flat

    The practice measure of dawdler tinfoil beef 9

  10. Take do not stick boiler, stoving, the whats end boiler do not want to put

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  11. Put packet of good silver paper, medium baking temperature 10 minutes, do not build boiler

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  12. After ten minutes, tinfoil bag beat rises, put dish, incision tinfoil

    The practice measure of dawdler tinfoil beef 12

  13. Incision tinfoil, aroma is tangy

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  14. Scatter on black peppery with sesame seed

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  15. Success, mouthfeel is very tender, super and delicate

    The practice measure of dawdler tinfoil beef 15

Small stick person

1, souse beef when must put a bit clear water, fleshy mouthfeel just is met very tender. 2, certain whats are put by boiler, the boiler of wheat meal stone that I use, be at ease, medium baking temperature ten minutes, boiler is done not have bad. 3, there are carrot and onion only in the home tonight, still can cut some of celery actually paragraph and put stay of proceedings of acupuncture needle of a few small gather, come out to taste special also club, go quickly trying
2020-07-12
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