Tomato stews the practice of sirlon, how to do delicious
Want to take this course very much all the time, heart heart read aloud very long, be afraid that oneself become failure. Art although not tall, but audacious right. Went to a supermarket buying a series of material, with respect to open the experience that oneself stew sirlon for the first time. Hahahahahahahahahaha, darling is not afraid of, stew toward! Stew her! Stew her! ! Delicious to feel oneself are a hutch art talent!

With makings 

Sirlon 500 grams
Onion 1
Sweet leaf 4
Anise 4
Tomato patch 1
Ginger 6
Tomato 3
Rock candy 10
Salt Two small spoon
Cooking wine Two small spoon
Unripe smoke 2 spoon
Carrot 1

Tomato stews the practice of sirlon 

  1. Ordinal prepare data, the material code of need is installed together dish, put aside on the side awaiting.

    The practice measure of the tomato sirlon that stew 1
  2. Carrot cuts hob piece, I won't cut growl, but what oneself eat is informal. Onion stripping and slicing, this Jiang Pian is cut more some, when sirlon crosses water, want to put, when stewing, also want to put. Citric piece be myself arrangement, not be inside daily drama.

    The practice measure of the tomato sirlon that stew 2
  3. Potato can be cut again after sirlon stewpan. But what did I like to cut direct conveniently to fall.

    The practice measure of the tomato sirlon that stew 3
  4. Good, sirlon came on the stage. The supermarket buys me, make a family good to chop. (small fairy is cannot of flesh of Ka Ka chop! ) lose 3 Jiang Pian, cooking wine of 2 small spoon, go up half hours with cold water bubble, let them each other blend below, produce some of reaction, second water is changed during, till water is clean. This step is main eliminate blood water, decrease less odour. Firing next boil, boil water to bubble bubble, the flesh is looked at become angry ripe, foam of surface white float floats with ladle come out to throw away. Finally, come to the flesh to be being awaited with strainer leakage, fry candy color next.

    The practice measure of the tomato sirlon that stew 4
  5. Fry candy color. Just as its name implies, put crystal sugar in boiler to fry. Cold boiler is oily in boiler, the heat that wait for oil puts full amount crystal sugar, small fire is fried, slowly, fasten urgent, till rock candy melts entirely, small yellow, have hubble-bubble. Can be at ease the sirlon of powdery pink.

  6. Sirlon is entered fry slowly in boiler, small fire, come slowly, till pink sirlon turns caramel into sirlon, every fleshy piece makes sure he is wrapped on candy color, till have slightly some brown.

  7. Cut good onion into you, jiang Pian, sweet leaf, anise. Break up fry.

    The practice measure of the tomato sirlon that stew 7
  8. Put stewpan to add hot water to stew on 30-40 minute, water quantity puts a drop more, put a dot to be born smoke, stewed time grows boiled Shang Duo to nod. Conflagration is boiled, small fire is stewed slow. Hum, these 8 words must remember, remember these 8 words, whats can be stewed so that take docile note.

  9. Fry carrot, a little onion of transfer to a lower level of stir-fry before stewing piece, the tomato that has cut piece, fry a tomato juice, when stew 40 minutes or so to fall into stewpan.
    Tomato whether flay, see yourself. The word of flay, fry a juice more easily. My individual likes to withhold tomato skin, in a lot of dish the department was cut so for many times, the word of the sirlon that stew should retain a full name. Ha.

  10. Stew slow, bubble bubble bubble... 1 hour.

  11. Add potato, throw right amount salt, stew half hours again.

  12. You see you, stew much soddener. Potato is very delicious, sirlon entrance is changed namely. Acid is sweet goluptious, already nutrition delicate, and make this food, you can feel very successful to feel! Super cure!
    Came in the winter, are you also learning to crouch a tomato to stew sirlon cookbook to be done to the family member ~ ?

    The practice measure of the tomato sirlon that stew 12

Small stick person

Of what of that salt cooking wine right amount put, put much salty word, you add hot water to enter boiler.
I look this piece to Xiaobai, of old man rank look at dot having groove, do not accept thick line, my boiler, my dish, my oil, the sirlon flesh that still has me...
2020-07-13
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