With makings
| Hotpot | Ovine neck (whole) |
| Ginger | 5 |
| Green | Half |
| Chinese prickly ash | 1 |
| Salt | 2.5 spoon (drink spoon) |
Soup of Gansu Province sheep (but bubble cake boils a face) practice
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Prepare burden.
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Chinese prickly ash is washed clean with clear water.
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[cold water] put hotpot
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Cast aside hematic water clean.
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Next the redo on the edge one boiler water [temperature is controlled 60 degrees] , wash the 2nd times.
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Washed the two clean hotpot that all over. Very clean ～
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The 3rd boiler [hot water] put in hotpot, (water has done not have hotpot, put the Chinese prickly ash that washs clean, ginger, onion in boiler. Open conflagration boil. Fire of the make down after water boil boils half hours.
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Small fire after half hours! Put two spoon the salt of half. What taste a soup next is salty weak, can adjust appropriately. Next small fire boils 20 minutes again.
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Give boiler ～ hotpot is very bright.
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Yang Shang can boil a face! Very bright ～ is OK also bubble cake, taste and resemble in what Qing Yang eats.
