The practice of ovine miscellaneous soup, how is ovine miscellaneous soup done delicious
Do not ask me in, turn over as it happens to drink with respect to travel ～

With makings 

The sheep is miscellaneous Right amount
Caraway
 Right amount
Green
 Right amount
Jiang Pian
 2
Cooking wine
 Right amount
Refined salt
 Right amount
Gallinaceous essence
 Right amount
White pepper
 Right amount
Chili oil
 Right amount

The practice of ovine miscellaneous soup 

  1. Prepare all material ～

    The practice measure of ovine miscellaneous soup 1

  2. The sheep is miscellaneous abluent outfit dish reserve (the ripe sheep that the supermarket buys is miscellaneous) ～

    The practice measure of ovine miscellaneous soup 2

  3. Cut green paragraph, ginger cuts a ～

    The practice measure of ovine miscellaneous soup 3

  4. Cut some of chopped green onion again, caraway end reserves ～

    The practice measure of ovine miscellaneous soup 4

  5. Right amount clear water is entered inside boiler, put a sheep miscellaneous, green Duan Hejiang piece, enter ～ of right amount cooking wine again

    The practice measure of ovine miscellaneous soup 5

  6. Big baked wheaten cake leaves, cast aside go surplus end ～

    The practice measure of ovine miscellaneous soup 6

  7. The cap on the lid, turn small fire is stewed slow boil, at least 30 minutes of above (right now soup already was stewed to grandma white) ～

    The practice measure of ovine miscellaneous soup 7

  8. Caraway and end of chopped green onion are put in soup bowl, spill right amount refined salt, gallinaceous essence, white pepper, chili is oily (according to him taste Xian Danfang) ～

    Also can going up directly one pace (7) , white pepper of essence of refined salt chicken is put directly inside boiler (by oneself taste adds chili oil inside bowl of Cheng Shang giving boiler) ～

    The practice measure of ovine miscellaneous soup 8

  9. In presenting Shang Cheng soup bowl, mix divide evenly ～

    The practice measure of ovine miscellaneous soup 9

  10. Leave drink, come dehisce ～

    The practice measure of ovine miscellaneous soup 10
2020-07-19
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