Explode the practice of the abdomen that fry a sheep, explode how is the abdomen that fry a sheep done delicious
Pure Xinjiang dish, go with rice drinks small wine pretty good, the way is simple, like to eat hot can do a few hotter, had done not the smell of mutton.

With makings 

Ovine abdomen Clean a when had boiled
Do chili skin Join according to individual taste, but this food is a bit a bit hotter best, proposal not less than 5
Green pepper
Green ginger garlic
A few
Cooking wine
A few
Unripe smoke
A few
Taste is extremely little
A few
Vinegar
A few
Salt
One small spoon

Explode the practice of the abdomen that fry a sheep 

  1. Do bubble of chili skin boiled water to leave, fish out is abluent (the water filter that likes to have hot bubble chili leaves a bowl small completely) with green pepper section, green cuts into shreds, ginger garlic section, ovine abdomen section (the ovine abdomen that if buy,comes is unripe sheep abdomen, add flour to relapse with salt first rub washs ovine abdomen inside and outside, rinse whole cold water after be being rinsed clean is boiled, foam goes adding bead of Chinese prickly ash, Jiang Pian, green after water leaves paragraph, turn small fire builds the 20-30 that boil minute, with the chopstick can stamp goes fully, not too sodden) .

    Explode the practice measure of the abdomen that fry a sheep 1
  2. Medium baking temperature heats up oil (oilier than stir-frying at ordinary times capacity is a bit bit more) , firing while put bead of Chinese prickly ash to be dialed gently move prevent to burn paste, after waiting for a fragrance rapid fish out.

    Explode the practice measure of the abdomen that fry a sheep 2
  3. Oily boiler turns conflagration is ordinal put ginger, green, red any of several hot spice plants, put while the edge breaks up fry an edge to put,

    Explode the practice measure of the abdomen that fry a sheep 3
  4. Put ovine abdomen to break up quickly fry put cooking wine (like to eat hot can add chili water) .

    Explode the practice measure of the abdomen that fry a sheep 4
  5. The free captive animals after putting cooking wine is smoked break up quickly fry even.

    Explode the practice measure of the abdomen that fry a sheep 5
  6. Break up fry put tasty pole delicacy and salt.

    Explode the practice measure of the abdomen that fry a sheep 6
  7. Break up fry vinegar is put to break up quickly when wanting to be fried to the Shang Zhikuai in boiler fry.

    Explode the practice measure of the abdomen that fry a sheep 7
  8. All the time conflagration breaks up fry all give boiler to the Shang Zhishou in boiler

    Explode the practice measure of the abdomen that fry a sheep 8

Small stick person

Beginning from putting ginger is big all the time hot fry, midway does not change igneous size, so the requirement should break up ceaselessly fry paper boiler in case, the rate that puts condiment wants fast, suggest to spice of ordinal and ordinal put away, condiment is pressed before frying, in case hurry-scurry
2020-07-20
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