Confidential secret makes the way of slices of tripe of red oily sheep
The doctor of traditional Chinese medicine thinks, sex of pleasant of ovine abdomen flavour is lukewarm, enter lienal classics, have be good at the effect of lienal filling empty, apply to disposition empty to lose, inappetence, limb is tired and lack of power person, can fill empty caustic, beneficial essence is angry, embellish lung filling kidney. In the meantime, ovine abdomen still can benefit gas blood, make person complexion ruddy, skin brightness, improve female hands or feet icy, accordingly female friend can take the gut that nod a sheep more appropriately!
Value of ovine abdomen nutrition is high, and diversity having a way, can explode fry can do boiling water. Numerous in having a way, what my home likes most still is abdomen of sheep of cold and dressed with sause, fragile fragile mouthfeel, the belt in acid is sweet, sweet and not hot, it is wonderful
Issue meal
.
Shanxi person has the twelfth month of the lunar year what 23 hold a memorial ceremony for rectify a sheep is consuetudinary, annual and sacred the sheep that be over needs butcher, part bone of blood of splanchnic, hotpot, sheep, sheep, sheepskin one by one, the hotpot deal out that has chosen kisses friend and neighbor to share. Often see family handle a sheep in one's childhood splanchnic, drape of ovine abdomen wall is more, need cleans ability edible repeatedly.
1. immerses with salt and clear water of white vinegar compound ovine abdomen: Salt and white vinegar can make collagen albumen changes color and condensation, salt has very tall osmosis to control function,
Saline vinegar action makes collagen albumen mucous break away from, achieve the goal of cleared contamination and purify evil flavour thereby.
2. cleans ovine abdomen with dry corn flour: Clean ovine abdomen need not alkaline face, alkaline face is mordant, not easy Qing Dynasty gets rid of abdomen wall is mucous.
3. uses water of Chinese prickly ash, liquor, ginger piece abdomen of scald very hot sheep: Chinese prickly ash, liquor, ginger is OK well the flavour of unhealthy environmental influences that cause disease of purify sheep abdomen.

With makings 

Ovine abdomen A 500 grams
Shanxi old mature vinegar 2 spoon
Salt
1/2 teaspoon
White vinegar
1 teaspoon, clean
Corn flour
1 spoon 50 grams, clean
Chinese prickly ash
10, scald is boiled
Ginger
1, scald is boiled
Liquor
1 spoon, scald is boiled
Garlic
2 valve
Unripe smoke
1 spoon
Chili red oil
3 spoon
White sugar
1/4 teaspoon
Cool leave in vain
1 spoon
Caraway
2
Pignut
1 small

Confidential secret makes the way of slices of tripe of red oily sheep 

  1. Ovine abdomen is put 1 times in cold water basin, make surface has done not have ovine abdomen surface, put 1/2 teaspoon salt

    The practice move that confidential secret makes slices of tripe of red oily sheep 1
  2. Enter 1 teaspoon white vinegar, immerse 10 minutes

    The practice move that confidential secret makes slices of tripe of red oily sheep 2
  3. Relapse with the hand rub washs ovine abdomen face, of purify surface mucous

    The practice move that confidential secret makes slices of tripe of red oily sheep 3
  4. Maintain with handgrip sheep abdomen, break up inside, relapse with the hand likewise rub is washed, of scour off surface mucous

    The practice move that confidential secret makes slices of tripe of red oily sheep 4
  5. After ovine abdomen has been washed, pour the water in the basin

    The practice move that confidential secret makes slices of tripe of red oily sheep 5
  6. Prepare corn flour

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  7. A dry corn flour is scattered in ovine abdomen surface, if wash the dress general ovine abdomen outside and inside repeatedly rub is washed a few times

    The practice move that confidential secret makes slices of tripe of red oily sheep 7
  8. Rinse corn flour clean with running water

    The practice move that confidential secret makes slices of tripe of red oily sheep 8
  9. Such ovine abdomen are good with respect to processing

    The practice move that confidential secret makes slices of tripe of red oily sheep 9
  10. Ovine abdomen is put in boiler, the cold water that adds full amount has done not have ovine abdomen surface, put ginger piece with bead of Chinese prickly ash

    The practice move that confidential secret makes slices of tripe of red oily sheep 10
  11. Drench in boiler 1 spoon liquor, firing scald is boiled leave to water, abdomen of fish out sheep, rinse the float foam of clean surface with cold water

    The practice move that confidential secret makes slices of tripe of red oily sheep 11
  12. The ovine abdomen with good scald is put in electric pressure cooker, add cold water to had done not have ovine abdomen surface, put ginger and bead of Chinese prickly ash

    The practice move that confidential secret makes slices of tripe of red oily sheep 12
  13. Drench 1 spoon liquor

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  14. Build good boiler shell, electrify, press " the flesh kind key " 12 minutes, protect press 20 minutes, begin to boil make

    The practice move that confidential secret makes slices of tripe of red oily sheep 14
  15. Boil electric pressure cooker to quit the job, the vapour inside disappears, open boiler to build ovine abdomen fish out, put in dish to place refrigeration

    The practice move that confidential secret makes slices of tripe of red oily sheep 15
  16. Take thoroughly cook put cool ovine abdomen 250 grams cut silk

    The practice move that confidential secret makes slices of tripe of red oily sheep 16
  17. Ready flavoring garlic old mature vinegar of 2 valve, Shanxi is 2 spoon, unripe pump red oil of 1 spoon, chili teaspoon of teaspoon of 1/2 of 3 spoon, salt, white sugar 1/4, cool

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  18. Open 1 spoon, caraway in vain 2 root, pignut 1 small

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  19. Garlic flay, in be being put in the bowl, pound with rolling pole press into mashed garlic

    The practice move that confidential secret makes slices of tripe of red oily sheep 19
  20. Put Shanxi old mature vinegar is 2 spoon, unripe pump red oil of 1 spoon, chili teaspoon of 1/4 of teaspoon of 1/2 of 3 spoon, salt, white sugar and cool open 1 spoon in vain, tone becomes flavour juice

    The practice move that confidential secret makes slices of tripe of red oily sheep 20
  21. Fry boiler not to put oil, pignut is put in frying pan, fry to give sweet smell

    The practice move that confidential secret makes slices of tripe of red oily sheep 21
  22. The pignut that has fried is put on chopping board, crush with rolling pole

    The practice move that confidential secret makes slices of tripe of red oily sheep 22
  23. Caraway is cut paragraph, put on ovine slices of tripe together with the pignut of crunch

    The practice move that confidential secret makes slices of tripe of red oily sheep 23
  24. Drench the flavour juice of mix up, when eating, enter mix even can

2020-07-23
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