The practice that costal region of sweet decoct sheep discharges, how is platoon of costal region of sweet decoct sheep done delicious
Simple delicious ~

With makings 

Ovine costal region is discharged 2
Black any of several hot spice plants
 Right amount
Zi like that pink
 Right amount
Gallinaceous pink
 Half spoon
Oyster sauce
 2 spoon
Rosemary
 Right amount
Oily
 3 spoon

The practice that costal region of sweet decoct sheep discharges 

  1. Platoon of ovine costal region is abluent, put oyster sauce, black any of several hot spice plants, Zi like that pink, chicken pink and rosemary souse 1 hour.

    The practice measure that costal region of sweet decoct sheep discharges 1

  2. Oil is entered in boiler, conflagration decoct comes the surface is golden, search an area.

    The practice measure that costal region of sweet decoct sheep discharges 2

  3. Wait for two sides decoct to come golden hind, turn small fire. The heart is counted 30, every other 30 search an area, until squashy.
    (with surface of chopstick jab jab, if be very strong word,represent ripe)

    The practice measure that costal region of sweet decoct sheep discharges 3

  4. Go up dish, place dish of adornment? (? ^o^ ? ) ?

    The practice measure that costal region of sweet decoct sheep discharges 4

Small stick person

Conflagration decoct can chain fleshy water is divided, turn every other of small fire simmer in water 30 turning is for the flesh tender slippery won't bavin.
2020-08-04
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