In in exceed as it happens to see the ovine abdomen that sell, also did not buy white turnip of flavor Chinese traditional medicine, warmed a boiling water with pure sheep abdomen
With makings
| 4 | |
| Ovine abdomen | A pair |
| Two spoon | |
| Two | |
| 20 | |
| 2 | |
The practice of soup of abdomen of autumn winter sheep
-
Clean ovine abdomen clean, add Chinese prickly ash a bit vinegar boils Jiang Pian to leave to water go raw meat or fish, fish out is washed clean
-
Abdomen of will abluent sheep puts slow stewpan, join green of Jiang Pian of anise Chinese prickly ash paragraph salt, put two spoon cooking wine a bit two vinegar, water crosses ovine abdomen
-
Small fire was stewed one in the evening, boil is good, can join pepper appropriately according to taste. (flavour of Chinese prickly ash blends in Shang Zhong already completely, ovine abdomen is delicious, rise in the morning the ovine abdomen boiling water that drinks a bowl of warm, whole person is warm rose)