With makings
| According to demand, probably 1 control to 2 jins | |
| Ripe sheep is miscellaneous | According to demand, probably 1 control to 2 jins |
| Ovine shank | 9 |
| Ovine clot | According to demand, probably 1 control to 2 jins |
| Moderate volume 1 | |
| Right amount | |
| Condiment water | |
| 3 two | |
| Two 3 valve | |
| Half | |
| 3 | |
| Together | |
| One small hold | |
| A bowl big | |
| Garlic water | |
| Right amount | |
| Right amount | |
| Other dressing | |
| Right amount | |
| Right amount | |
| Right amount | |
| Right amount | |
| Right amount |
Sheep of in relief city is miscellaneous cut way
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Bubble noodles made from bean or sweet potato starch, need time to differ according to phyletic and different place, to harder noodles made from bean or sweet potato starch, can begin bubble a day night once upon a time with cold water.
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Water of the condiment that make: Enter a bowl of big water in boiler, green, ginger, garlic, Chinese prickly ash, aniseed, will sweet leaf, cassia bark, small fennel is put into water. Fire involves after water leaves, fill piece reserve.
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Scald hotpot goes hematic water.
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Scald sheep shank goes hematic water.
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Good scald hotpot and ovine shank put high-pressured boiler to undertake stewing boiling.
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Brush Bai Luobo the turnip piece, thoroughly cook reserve, individual be fond of decides soft firm ground.
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Ripe sheep is miscellaneous proper form, size is cut to reserve after can using Shui Chao.
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Ovine clot cuts proper form, size to reserve.
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Prepare garlic water: garlic pound, add right amount cool leave in vain.
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Prepare caraway powder.
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Prepare other dressing.
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The air after hotpot and ovine shank had been stewed is cool, cut hotpot proper form, size to reserve.
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Pour the boiling water of the hotpot that stew and ovine shank into boiler, bailuo Bo Pian puts boiling water inside, again condiment water enters Shang Zhong (want water only, do not want content thing! ! ! ) burn together.
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noodles made from bean or sweet potato starch, sheep blood of miscellaneous, hotpot, sheep put bowl end.
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In filling Bo Pian of hot Shang Heluo the bowl.
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Add all sorts of dressing by individual be fond of, eat.
Small stick person
Blood of miscellaneous, sheep, noodles made from bean or sweet potato starch also can be in 2. hotpot, sheep moment is boiled a bit in bowl is being put after soup waiting to be burned when the 13rd pace, fill an edible next. Nevertheless noodles made from bean or sweet potato starch should be followed eat along with boil, eat how to much boil, had better not put in completely, cross soft influence mouthfeel otherwise.