Delicious every day, The practice of ovine gristle, how is ovine gristle done delicious

Xinjiang dining-room orders dishes surely, like to have the thing about all gristle. Ate to string together in Xinjiang dining-room, all the time bear in mind constantly, roadside booth dare eat not quite again, want to do with respect to cudgel one's brains for so, go try one's luck of stall of flesh of flocks and herds, still have the ovine gristle of aspic really, asked next boss cooking simply the method, envisage again on road coming home, began construction with respect to preparation. There is grill in the home, only. Go a besides grill, bake come out should more delicate.

With makings

Ovine gristle	350g
Anise	2
Cassia bark	2
Chinese prickly ash	20g
Zi like that	20g
Cooking wine	50g
Salt	A certain number of
Oyster sauce	A certain number of
Unripe smoke often smoke	A certain number of
Garlic powder	A certain number of
Chicken	Only

The practice of ovine gristle

The ovine gristle of aspic has 2 millimeter probably thick, need not defrost, rinse, cold water leaves boiler, put cooking wine of Chinese prickly ash of anise of a bit cassia bark to go the smell of mutton, conflagration boils haemorrhage bleb foam, fish out gristle.
The gristle with fish out good scald, put into voltage boiler, enter the water that has risked gristle, put anise of cassia bark of Chinese prickly ash of a bit cooking wine, high pressure 30 minutes. Exert all his strength with the chopstick one jab, can tear is good, if like mouthfeel to be able to bear or endure,chew strong, suppress 20 minutes sufficient.
The gristle that has squelched, after decant water, take the advantage of heat to join oyster sauce to be born smoke, often smoked, a bit salt, zi of pink of a bit Chinese prickly ash like that powdery garlic powder (either must) , zi like that grain, mix divide evenly souse half hours, bloat more for a long time to jump over tasty.
The gristle with good souse puts oven, fluctuation fire, superstratum, 200 degrees, 10 minutes can, install dish. 7-8 minute when glance, the brim is a bit anxious, adjust temperature at any time. Than outside bake string taste be at ease, still have barbecue taste, cheap still, this dish of main raw material just 10.

Small stick person

The individual feels to need not put oil, because have ovine oil originally, and oil is much, zi like that garlic powder is splashed in oven wall, lazy star person clears very hard. Can be in before oven, put bead of a bit salt less, after been bake sweeter.

2020-08-18