With makings
| Ovine shoulder flesh | |
| Lose | |
Ovine shoulder just is to bake the star that string together! ! ! practice
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Above all, must want flesh of shoulder of a sheep
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Abluent hind cut a contrast had better not after too big are gone against wear string (be being taken on my hand is actually two)
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Join condiment what do oneself like to be able to be put in actually await one hour.
This one pace must be being worn before stringing together, had worn again the flavour of the word condiment of spillage can be entered not easily.
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Begin to wear string! In resembling a plan snakelike string of way is right what the flesh had better not stick is too close would rather wear a few strings more
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The ovine shoulder that I used 300g here did 10 strings (good here has 8 to string together me to did not eat raw meat only! To take a picture the effect is good just)
Leave anger or warm-up reachs 230 degrees to go up is fan mode
What cut the flesh this is some smaller remembered using 300g sheep shoulder to do 6 strings only euqally last
Can put the meat on hob directly next regular meeting gives oil in the process that had better bake then with an iron plate
Perhaps can wear so like me baking a basin is that (because I want to wash hob far from! And can give a lot of oil)
According to size adjustment time of the flesh 5 minutes differ to 15 minutes here I baked 8 minutes
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Too delicious forgot to take a picture with last the graph will fill
