The practice of cake of ovine soup bubble, how is cake of ovine soup bubble done delicious
Northward winter, there is snow outside the window, sit together to drink on one bowl of Yang Shang with family, warm nourishing

With makings 

Ovine Nan Together
Mutton chop bone A few (I was not bought did not put)
Jiang Pian
 A certain number of
Green paragraph
 A certain number of
Cooking wine
 Right amount
Bai Luobo
 2-3 piece (a centimeter or so thick piece)
Lilac
 3-5 bead
Fine ginger
 Together
Hawkthorn works
 A few
Sweet leaf
 A certain number of piece
Caoguo
 2
Chinese prickly ash
 10 or so
White peppery bead
 10 or so
Oily
 Right amount
Lilac pink, cinnamonic pink Right amount
Flour
 Right amount
Spend a condiment made of roast prickly ash and salt
 Right amount
Caraway is broken Right amount

The practice of cake of ovine soup bubble 

  1. Immerse hotpot and ovine chop 20 minutes, use hot water scald next, duan Cong of a few Jiang Ji and a few cooking wine are put when scald water, scald is good in putting Wenshui, immerse, end of scour off surplus

    The practice measure of cake of ovine soup bubble 1

  2. Bai Luobo uses chopstick offending to the eye, the smell of mutton of raw meat or fish of OK and adsorptive hotpot

    The practice measure of cake of ovine soup bubble 2

  3. Pat caoguo with the knife crack, I am patted not carefully broke

    The practice measure of cake of ovine soup bubble 3

  4. Bo Pian of white trailing plants, green ginger, hawkthorn works, caoguo, lilac, fine ginger, sweet leaf, bai Hu any of several hot spice plants, chinese prickly ash puts earthenware pot entirely inside, put mutton chop character, add hot water, fierce anger

    The practice measure of cake of ovine soup bubble 4

  5. Ovine Nan is joined after half hours, continue Bao is controlled one hour (if have not enough time can high-pressured boiler is frowsty 40 minutes next fierce anger stews 20 minutes)

    The practice measure of cake of ovine soup bubble 5

  6. Stew on we begin knead dough after Shang Yi, face must soft, the salt that increase a point can raise the tenacity of the face, last on the lid film wakes half hour (this pace forgets take a picture)

  7. Board go up a few is oily, take roll of a small face to become strip

    The practice measure of cake of ovine soup bubble 7

  8. Scatter on salt of Chinese prickly ash

    The practice measure of cake of ovine soup bubble 8

  9. From tuck up at the same time

    The practice measure of cake of ovine soup bubble 9

  10. One is folded, the fan that like us the hour folds is folded in that way

    The practice measure of cake of ovine soup bubble 10

  11. Furl from one aspect of the matter

    The practice measure of cake of ovine soup bubble 11

  12. Become cake by flat roll

    The practice measure of cake of ovine soup bubble 12

  13. Put

    Pan
    Turn over openly bake in a pan to come golden give boiler, stripping and slicing

    The practice measure of cake of ovine soup bubble 13

  14. Ahead of schedule 15-20 minute put right amount salt, the hotpot after giving boiler cuts small

    The practice measure of cake of ovine soup bubble 14

  15. In the bowl ordinal put hotpot, pink of a few Chinese cassia tree and fourth sachet, caraway, enter Shang Cheng next in the bowl, fill Shang Shi to catch strainer, filter broken bits

    The practice measure of cake of ovine soup bubble 15

  16. Rip cake into small bubble to be in soup, eat

    The practice measure of cake of ovine soup bubble 16

Small stick person

Water should be added enough, midway must not add water, I add arenaceous pot full water, bao a hour, last remnant half boiler, whole journey conflagration, because only fierce anger boils,boil, ability will be adipose with water confluence, form white soup juice! Those who like is OK add some of Zi to be like that in soup
2020-08-26
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