I am lazier it is knead dough of the charter flight that use a face: salt, saccharic, egg, warm milk, put bread machine inside. Flour and milk powder mix sift out, join yeast. Choose knead dough.

After pure knead dough stops, join butter, again knead dough. (after using, oily law dough has compared a muscle)

End late ferment 90 minutes, if also can choose function of the barmy in bread machine, ferment 90 minutes. Ferment double big.

the dough that has fermented cent becomes 4, catch knead exhaust. Flabby 10 minutes.

Become each dough rod with rolling pole lever elliptic.

Stuffing of sweetened bean taste, be in inside on the shop thin thin a sweetened bean taste. Stuffing of shredded coconut stuffing, brush an oil, scatter a shredded coconut stuffing again

Both sides is gone to in 50% discount, 50% discount hind again 50% discount, into strip cylindrical. Again flabby 15 minutes.

Grow dough, be in incision from 2/3 (below 1/3 is ovine face, 2/3 dissections cent to use an ovine ear into two from the back. Will have stuffing turn over upturn at the same time, to two side the circle rises, into ovine ear.

Give case, cooling, eat