The practice of Nan of sheep of stew of sauce of An Shizhu Hou, how to do delicious
Mom's n/COL the head of a family time, 3 when do surely each winter big eat: Ginger of foot of meal of ovine Nan Bao, polished glutinous rice, pig. Oneself were in charge now, still be the tradition of follow mom, do in one's childhood flavour.

With makings 

Column Hou sauce
 3 spoon
Jiang Pian
 3
Garlic
 3 valve
Caoguo, anise, sweet leaf Right amount
Ovine Nan 2 jins
Scamper raises bamboo 2
Green vegetables
 Individual be fond of
Piece candy Half
Fermented bean curd
 2

The practice of Nan of sheep of stew of sauce of An Shizhu Hou 

  1. Carry hotpot according to individual be fond of, ovine Nan flesh is much, have fertilizer, coquettish flavour is heavy, mutton chop skin is much, the flesh is tender, bone is much.
    After redemptive home, after putting the float in boiler to boil 20 minutes, scoop reserve

    The practice measure of Nan of sheep of stew of sauce of Hou of extensive pattern column 1

  2. Jiang Pian and the head of garlic had been patted reserve, prepare flavor

    The practice measure of Nan of sheep of stew of sauce of Hou of extensive pattern column 2

  3. Open fervent oil, garlic issueing ginger explodes sweet

    The practice measure of Nan of sheep of stew of sauce of Hou of extensive pattern column 3

  4. The hotpot that does drop water is thrown break up in boiler fry

    The practice measure of Nan of sheep of stew of sauce of Hou of extensive pattern column 4

  5. Enter fermented bean curd and flavor, break up fry even, enter column Hou sauce next (what I use is sea day)

    The practice measure of Nan of sheep of stew of sauce of Hou of extensive pattern column 5

  6. Join enough much water, do not want to be able to have done not have the flesh merely, otherwise from the back water is insufficient (if the plan does hotpot chaffy dish,be about to put more) . If add a turnip even of what, add now

    The practice measure of Nan of sheep of stew of sauce of Hou of extensive pattern column 6

  7. Build, stew 50 minutes (actually again a bit longer better, if think economic time,press the flesh first with pressure cooker 15 minutes again stew) .
    Midway puts half yellow sugar (this one step is very important, if do not put sugar, flavor is boiled piece acrid, the flesh also can become bitter, add candy to be able to be built acrid, and make flavour brighter thick)

    The practice measure of Nan of sheep of stew of sauce of Hou of extensive pattern column 7

  8. Stew hotpot while, additional preparation arenaceous boiler, fill up good background with Zhi Zhu

    The practice measure of Nan of sheep of stew of sauce of Hou of extensive pattern column 8

  9. The water in the boiler after 50 minutes had closed a lot of

    The practice measure of Nan of sheep of stew of sauce of Hou of extensive pattern column 9

  10. Enter hotpot the arenaceous boiler that filled up Zhi Zhu even juice, firing boil 10 minutes

    The practice measure of Nan of sheep of stew of sauce of Hou of extensive pattern column 10

  11. According to oneself be fond of adds green vegetables, do not boil too long.
    Can eat, super sweet, had better distribute a meal.

    The practice measure of Nan of sheep of stew of sauce of Hou of extensive pattern column 11
2020-08-30
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