Turnip stew duck (simple and easy and delicious) practice
The Hakkas dish

With makings 

Duck Half
Ginger A few
Cooking wine Two spoon
Oyster sauce Two spoon
Unripe smoke Two spoon
Dish of green Duan Xiang Right amount
Bai Luobo
Column awaits sauce One spoon

Turnip stew duck (simple and easy and delicious) practice 

  1. Precondition
    1. Bai Luobo cuts paragraph of bubble water, go piquancy
    Bath of 2. duck bubble is clean hematic water, wash clean! ! !
    The ginger below one boiler unloads boiling water duck, of the floater of duck it doesn't matter after be being washed clean, scoop up drop to do water directly.
    3. free captive animals is smoked, oyster sauce, column awaits sauce, cooking wine bloats 30 minutes
    Oily boiler fries a duck below 4. , fry Bai Luobo next, put 2-3 of the Jiang Pian below Wen Shui piece, conflagration is boiled, small fire is stewed slow (can move arenaceous boiler)
    5. receives juice to wait for lid cap stew with respect to the caraway that put onion almost a little while
    I did not put 6. salt, condiment of sensory Chinese meal already very much enough tasty, need not use put
    The Bailuo with the delicious sweet Qing Dynasty that 7. does is predicted, delicious duck flesh, I am unaccustomed put what sweet leaf, of cassia bark what
    Does 8. put bit of chili? The meeting is more delicious (I do not eat hot... )

    Turnip stew duck (simple and easy and delicious) practice measure 1
  2. Had been done, serve a meal

    Turnip stew duck (simple and easy and delicious) practice measure 2
  3. The child likes to eat very much, the turnip is very delicious

    Turnip stew duck (simple and easy and delicious) practice measure 3

Small stick person

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2020-09-02
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