The bosom changes a person to eat a duck to like to be being fried eat, have Zhi river duck famously, duck of cake of big river blood, but each bosom changes the duck that there is a kind to belong to him home in the family to taste, I the flavour that duck of this farmhouse blood is him home combines him cafeteria master worker to reform together come out, say raw material first, the duck must be the tender duck that local cereal raises 3 months, breed has sheldrake, yellow duckling, taste the flesh is qualitative soft tender, fragrance is full-bodied! Other flavor burden is shown slightly common, still basically rely on to fry make technique.
With makings
| Duck | 1 |
| Duck blood | 1 |
| Green | 3-4 root |
| Garlic child | One ball |
| Young ginger | Half jins |
| Soy | 2 spoon |
| Salt | Right amount |
| Green pepper | Half jins |
| Rice wine | 3 2 |
| Do chili | 5 |
| Rapeseed oil | 200g |
| Bai Hu any of several hot spice plants | Right amount |
The practice of duck of domestic banquet blood
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Duck flesh is abluent, air hind cuts lump of big toe size to reserve, chili stripping and slicing, equipment of the others condiment is very stand-by
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Conflagration has pot, boiler burns heat, enter rapeseed oil, oil is lukewarm 7 into heat, put chunk duck meat, duck head, duck foot, duck wing, duck neck, explode fry, wait for chunk duck flesh to become angry, about 5 minutes,
Enter odd duck flesh one detonate is fried, put salt 3-4 small spoon, fry to small fire turns after color is golden slowly stir-fry before stewing is fried. About 8 minutes.
The skin that wait for duck is contractive, dry chili is put after frying oil giving duck, turn over boiler a few times slightly, enter rice wine, turn medium baking temperature, stew of the lid that build boiler is boiled, about 5 minutes.
After rice wine works frowzily, join unripe smoke, soy, give duck flesh chromatically, put ginger again, garlic child, pepper is right amount, break up small fire turns after frying, chili, duck blood, young Jiang Pian mixes in the bowl divide evenly, join salt two small spoon, fall into boiler together next, open conflagration to break up fry 3-5 minute
Scatter finally on pepper is right amount, green paragraph, break up fry even, turn small fire, slowly stir-fry before stewing fries 2 minutes, have pot! Dish is become!
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This is firm when joining rice wine stew to boil!
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Final finished product!
