The practice of duck of tea of the five spices, how is duck of tea of the five spices done delicious
0 failure, do successful, crucial point is the enough time that bloat, baked enough duration!

With makings 

Anise 3
Chinese prickly ash
Brown sugar
Tea (any tea go)
Rice
Face

The practice of duck of tea of the five spices 

  1. Fry salt of Chinese prickly ash

    The practice measure of duck of tea of the five spices 1
  2. The duck goes the buttock, wipe on cool the salt of Chinese prickly ash after

    The practice measure of duck of tea of the five spices 2
  3. Put sealed bag, souse time at least one night (enter freezer)

    The practice measure of duck of tea of the five spices 3
  4. Preparation bakes dish of bottom: Rice, a face, a tea, brown sugar of a few spoon

    The practice measure of duck of tea of the five spices 4
  5. Footing mixes, grill is added above

    The practice measure of duck of tea of the five spices 5
  6. Duck from last take out in bag, frame go up in frame

    The practice measure of duck of tea of the five spices 6
  7. Bake dish outside bag tinfoil, do not touch go up in duck skin; 21 want sealed tight ten million surely cannot leak

    The practice measure of duck of tea of the five spices 7
  8. Be like

    Oven
    , 400 degree Fahrenheit, time 3.5 hours, open silver paper, if the skin is insufficient yellow, can covering 15 minutes in oven,

    The practice measure of duck of tea of the five spices 8
  9. Perfect appear! Sweet tender!

    The practice measure of duck of tea of the five spices 9

Small stick person

Tinfoil must include close, must not leak!
2020-09-04
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