Duck choosing is a bit thinner, thin duck of so called fat chicken, , make file advocate had killed a splanchnic gouge to come, I catch the neck with duck use Bao boiling water additionally, the autumn drinks duck soup also is super club!

Kitchen paper brushs sweat moisture, an oil is dug to come out in abdomen profit profit boiler, can not pour a few oil really, boiler was heated up put a duck to go down simmer in water of all sides small fire, can decoct gives a lot of oil, when eating, do not have so fat

All sides fry is small after fizzling out, multiply piece, the oil that remain uses a burden to explode sweet, I forget this one pace take a picture, nine woman skill is taken 2 years old of child of half, cook single-handed, hurry-scurry,

Put these into boiler to explode with word plum namely sweet,

Duck cook again, preparation flavors juice, unripe smoke, often smoke, cooking wine, oyster sauce, water add falls into boiler together, salt is fastened anxious put, waited for the water in boiler to leave, taste flavour, put salt again not quite, saltier than normal fried dish little is OK, not too salty, the duck searchs an area frequently, the juice after half hours is apparently concentrated stiff, can firing a minute, stew involving fire 3 -- 5 minutes, till the chopstick can insert duck leg easily can

Give boiler

Arrived test knife result when, of our Yang Jiang 18 child very fierce still

Cut an outfit dish drench juice, can give boiler!
Actually, answering cook again sweeter oh, a few juice stays in boiler namely, go back the duck meat that has thrown again fry, more tasty, more delicious! !

What word plum uses is this, average supermarket some