Red gather up complete duck (instantaneous second is smooth! ! ! ) practice
When reading undergraduate course, the mom of Nanjing has been done a lot of times such red gather up complete duck eats to me, super and delicate, yearn for up to now. Then, recumbent taste gives me brought memory, did trifling and improved... go up desk with respect to the instant by dispose of...

With makings 

Old duck
Ginger
 5
Dry chili paragraph
 Two
Anise
 A small
Cassia bark
 A small
Fine ginger
 A small
Caoguo
Hawkthorn
 2-3 piece
Fennel
 15 -- 20
Soy of sea day seafood Right amount
Vinegar of Hai Tiantian Ding Tian One spoon
Li Jin writes down juice of braise in soy sauce Right amount
Beer A bottle

Red gather up complete duck (instantaneous second is smooth! ! ! ) practice 

  1. Old duck, suttle 2.2 jins. Clean clean

    Red gather up complete duck (instantaneous second is smooth! ! ! ) practice measure 1

  2. Water of old duck scald, can float foam comes out

    Red gather up complete duck (instantaneous second is smooth! ! ! ) practice measure 2

  3. The old duck after scald water is cleaned, next all previous does moisture, paper of best reoccupy kitchen is sucked enter the water.

    Red gather up complete duck (instantaneous second is smooth! ! ! ) practice measure 3

  4. Oil is put inside boiler, burn come to be heated up most probably, put in old duck next scamper, it is OK that skin becomes angry. Golden color is best, I am afraid that oil is splashed, my skin is so small become angry be taken

    Red gather up complete duck (instantaneous second is smooth! ! ! ) practice measure 4

  5. Put nimble to surpass boiler, it is OK to perhaps put stewpan. ginger piece, not hot chili paragraph, like hot can put hot chili paragraph. Next flavor outfit takes small gauze bag. Ordinal put beer, seafood soy, vinegar of Hai Tiantian Ding Tian, li Jin writes down juice of braise in soy sauce, a few rock candy.

    Red gather up complete duck (instantaneous second is smooth! ! ! ) practice measure 5

  6. This is the condition that stewed two hours, old duck is too old, so I am taken put into high-pressured boiler to press 15 minutes.

    Red gather up complete duck (instantaneous second is smooth! ! ! ) practice measure 6

  7. Put nimble to surpass boiler again or stewpan, install 40 minutes of braise in soy sauce to receive juice order

    Red gather up complete duck (instantaneous second is smooth! ! ! ) practice measure 7

  8. About the same after 20 minutes, begin to use soup juice to drench toward duck body ceaselessly, can taste gustation to, if not quite OK take into consideration the circumstances is added decrease condiment. Receive juice remnant little finally soup can be installed dish

    Red gather up complete duck (instantaneous second is smooth! ! ! ) practice measure 8

  9. Outfit dish enjoyed

    Red gather up complete duck (instantaneous second is smooth! ! ! ) practice measure 9

  10. Change an angle to pat, can see already very soft rotted, the head departed from the neck. . . Arrive dining table, instantaneous dispose of. 4 people eat. . . Very delicious really. . .

    Red gather up complete duck (instantaneous second is smooth! ! ! ) practice measure 10

  11. CD

    Red gather up complete duck (instantaneous second is smooth! ! ! ) practice measure 11

Small stick person

Besides Chinese traditional medicine I have the weight of flavor draw up come, other condiment you the taste according to oneself. Chinese traditional medicine flavor never with many, can grab flavour otherwise. Little is to add only sweet. . .
2020-09-13
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