Filbert of German tradition apple suckles the practice of butter cake
This butter
Cake
The practice has some of heavy and complicated, it is to had made a the most time-consuming cake up to now, do not familiar measure to always cost 6 hours about for the first time. But too delicious, be worth to try.

With makings 

Egg 4
Candy 1 100 grams
Candy 2 50 grams
Candy 3 6 spoon make an appointment with 15 grams
Slant crab 1 800 grams
Slant crab 2 200 grams
Cinnamonic 1
Citric skin reachs lemon juice 1
Food is caky pink 1 spoon
Transparent edible gel 3
Mascarpone Italy is bright Zhi person 250 grams
Quark yoghurt 250 grams
Butter 300 grams
Filbert piece 50 grams
Field mint leaf A few

Filbert of German tradition apple suckles the practice of butter cake 

  1. With makings general view

    The practice measure of cake of butter of filbert of German tradition apple 1

  2. 4 eggs take yoke to reserve. Albumen is hit to with beater can " stands " , see figure below.

    The practice measure of cake of butter of filbert of German tradition apple 2

  3. Mix gently inside the protein that has made 100 grams candy.

    The practice measure of cake of butter of filbert of German tradition apple 3

  4. Mix filbert pink and yoke into the protein that has made slowly gently again inside. So far cake bottom material is finished, pour material into the circle entirely mould of 26 inches of cake.

    The practice measure of cake of butter of filbert of German tradition apple 4

  5. Before cake mould is being used, it is good to should use butter paint first, juice of rejoin cake bottom. Average report

    Oven
    175 ℃ (have circular sirocco / oven of fluctuation sirocco function 150 ℃ ) after warm-up, bake 30 minutes. Tips:30 minutes of need are baked sufficient, because return need cake bottom is statified, if bake time is insufficient, cake base is not quite strong, statified very difficult. See figure below.

    The practice measure of cake of butter of filbert of German tradition apple 5

  6. Cake bottom bakes condition.

    The practice measure of cake of butter of filbert of German tradition apple 6

  7. The condition after cake bottom is cooling.

    The practice measure of cake of butter of filbert of German tradition apple 7

  8. Had cut 800 grams apple, go nucleus, cut small diamonds. Join 50 grams candy, 4 spoon water, a Chinese cassia tree, citric skin reachs lemon juice, small fire of one reinstate boiler is tepid.
    Use a bowl additionally, 1 spoon food caky pink and mix of 2 spoon water are even.
    Add the juice inside the bowl with good agitate next tepid apple piece inside, increase fire, boil fully.
    Take away Chinese cassia tree and citric skin finally, boiler is placed put at the same time cool.

    The practice measure of cake of butter of filbert of German tradition apple 8

  9. Transparent gel piece put put in a dish soft.

    The practice measure of cake of butter of filbert of German tradition apple 9

  10. Mascarpone, quark yoghurt and 2 spoon candy an agitate, mix again mash bubble coagulates softly film.

    The practice measure of cake of butter of filbert of German tradition apple 10

  11. Put the cent end cool cake to reserve into two.

    The practice measure of cake of butter of filbert of German tradition apple 11

  12. Statified without cake implement, perhaps bake not quite by cake time succeeds very hard statified.

    The practice measure of cake of butter of filbert of German tradition apple 12

  13. A moment ago put cool apple piece on the shop most the cake layer of the bottom.

    The practice measure of cake of butter of filbert of German tradition apple 13

  14. The Mascarpone shop that a moment ago got ready is in of malic piece layer above, put next reserve at the same time.

    The practice measure of cake of butter of filbert of German tradition apple 14

  15. Make cream with beater, after shaping, mix gently 2 spoon candy.

    The practice measure of cake of butter of filbert of German tradition apple 15

  16. Add layer of surface layer cake in Mascarpone layer above. This cake is statified it is not successful, but do not affect specification of this practice continuity. (Tips: Cake is statified god implement it is to must be tasted! Cake is statified god implement it is to must be tasted!!

    The practice measure of cake of butter of filbert of German tradition apple 16

  17. Get on the butyric store that a moment ago had hit, and daub brim.

    The practice measure of cake of butter of filbert of German tradition apple 17

  18. Filbert is affixed in flank piece adornment.

    The practice measure of cake of butter of filbert of German tradition apple 18

  19. Had cut the rest of 200 grams apples additionally, cut big to add 4 spoon water and 2 spoon candy, bell of the lukewarm dichotomy that boil. Put cool hind decorate cake surface along with intention, deserve to go up finally adornment of field mint leaf. Finish.

    The practice measure of cake of butter of filbert of German tradition apple 19

  20. Although the process is trival, but cake is very delicate!

    The practice measure of cake of butter of filbert of German tradition apple 20

Small stick person

For spare time, malic piece can have been boiled ahead of schedule put cool. Big apple of the surface piece also be OK prepare ahead of schedule.
2020-05-08
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