Caught a cold, want to make a cold of drive of drive of ginger mother duck originally, want to be afraid that ginger tastes too hot meeting stimulates throat... become duck of the five flavors then, also be duck of very delicious a kind of duck
With makings
The practice of duck of the five flavors
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Burn water to iron next duck, filter that what (purine? )
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Boiler is burned red, put oil, explode ginger sweet
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Put duck, break up fry
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Begin to put expect, remember, it is the five flavors
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Unripe smoke, white vinegar, white sugar, rice wine, water (1:1)
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Break up fry
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Can continue later stew of small in boiler fire, also can enter high-pressured boiler stew 5 minutes, finally, receive juice can
Small stick person
This flavour duck is very delicious, myself a person, so the duck quantity on the photograph is 1/4 only.