Eat dirt occasionally white flavour, want to change a taste, want to eat cold <(ToT)> having rabbit to because had raised rabbit,have, dare not eat, good, I am sorry only duck gentleman!
With makings
| Cooking wine | Two spoon |
| Do chili | A bowl |
| Often smoke | Two spoon |
| Duck leg | Two |
| Garlic | 4 valve |
| Salt | Two spoon |
| Anise | Two |
| Green Chinese onion | Half |
| Chinese prickly ash | A small |
| Candy | Old rock candy together |
| Ginger | Together |
| Sweet leaf | Two pieces |
Without bone cold the way that has duck
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1, dry chili, Laojiang, cassia bark, green, reserve
2, duck leg flay cuts Xiaoding lump (reserve explode oily)
3, the duck flesh with enough flay is cut small put cooking wine, green, unripe smoke bloat above of a hour
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1, boiler of duck skin exothermic explodes oily, skin of fish out duck is fourth
2, involve igneous cold oil
3, wait for oily lukewarm not quite high time to just put duck meat (will before winkle of the green of souse, ginger comes)
4, turn over the flesh that fry duck to become angry ordinal join: Sweet leaf, cassia bark, anise, Chinese prickly ash, green
5, put again often smoke, rock candy, unripe smoke continue to break up fry
6, outfit dish can (can asperse bit of white sesame seed)
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Give boiler!
