Explode when ginger of ~ of the duck on tender Jiang Yu the practice of duck
Common saying says: The winter eats turnip summer to take a surname. Sorching summer takes the good time of tender ginger just about, when the duck on tender Jiang Yu, sweet hot bright, eat so that cannot stop a mouth.

With makings 

Duck
1
Chili
Right amount
Garlic
Right amount
Anise
A few
Sweet leaf
A few
Unripe smoke
Right amount
Amylaceous
A few
Tender ginger
300g left and right sides
Green Chinese onion
Chinese prickly ash
A few
Cassia bark
A few
Salt
Right amount
Cooking wine
Right amount

Explode when ginger of ~ of the duck on tender Jiang Yu the practice of duck 

  1. Prepare an earth duck, abluent.

    Explode when ginger of ~ of the duck on tender Jiang Yu the practice measure of duck 1
  2. Become duck chop small, use a few cooking wine, unripe smoke and starch bloats 10 minutes or so.

    Explode when ginger of ~ of the duck on tender Jiang Yu the practice measure of duck 2
  3. Prepare garlic of green Chinese onion, tender ginger, chili.

    Explode when ginger of ~ of the duck on tender Jiang Yu the practice measure of duck 3
  4. Feed what chili gets ready material to had been cut, prepare a few anise, cassia bark, sweet leaf and Chinese prickly ash.

    Explode when ginger of ~ of the duck on tender Jiang Yu the practice measure of duck 4
  5. Leave oily boiler, small fire mixes Chinese prickly ash of garlic, anise, cassia bark, sweet leaf a few green Chinese onion explodes sweet.

    Explode when ginger of ~ of the duck on tender Jiang Yu the practice measure of duck 5
  6. Leave the duck that has bloated boiler, conflagration explodes fry 10 minutes or so.

    Explode when ginger of ~ of the duck on tender Jiang Yu the practice measure of duck 6
  7. Join cooking wine, continue to break up fry.

    Explode when ginger of ~ of the duck on tender Jiang Yu the practice measure of duck 7
  8. Join the water that heats to stew 30 minutes or so, join right amount salt and unripe smoke.

    Explode when ginger of ~ of the duck on tender Jiang Yu the practice measure of duck 8
  9. tender Jiang Xia boiler breaks up fry.

    Explode when ginger of ~ of the duck on tender Jiang Yu the practice measure of duck 9
  10. Join chili to break up fry.

    Explode when ginger of ~ of the duck on tender Jiang Yu the practice measure of duck 10
  11. Scatter green Chinese onion to break up finally fry moment.

    Explode when ginger of ~ of the duck on tender Jiang Yu the practice measure of duck 11
  12. Have pot? ?

    Explode when ginger of ~ of the duck on tender Jiang Yu the practice measure of duck 12

Small stick person

1. duck can choose tender duck, also can choose old duck the meeting is sweeter, old duck can be burned a little while with high-pressured boiler first. 2. The oil that chooses here is oil of chili of half of half salad oil, because love to eat hot? , can choose according to oneself taste.
Make food delicious have skill, every my dish has small clever court, pay close attention to my Get small subtle move.
2020-09-26
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