The practice of beer duck, how is beer duck done delicious
Because begin,boil candy color with rock candy, so the meeting on mouthfeel slants a bit sweet, have kind of feeling that having week of coot

With makings 

Duck flesh Half
Ginger 4 go to 5
Cassia bark Right amount
Anise
Gules millet any of several hot spice plants 3
Green paragraph Right amount
Chopped green onion Right amount
Rock candy Right amount
Salt Right amount
White pepper Right amount
Unripe smoke Right amount
Gallinaceous essence Right amount
Beer One canister
Sweet in May thick broad-bean sauce One spoon

The practice of beer duck 

  1. Wash the duck clean, cut even lump, take a boiler to put right amount clear water, a few ginger and onion are put in boiler paragraph big baked wheaten cake leaves.

    The practice measure of beer duck 1
  2. After water is burned, the scald in falling the duck boiler enters the water, pour water next, the water that uses the duck flow is cleaned.

    The practice measure of beer duck 2
  3. Right amount corn oil is entered in boiler, after oily heat, in turning small fire, begin to boil candy color into right amount rock candy, boil when rock candy changed, when boiling a hubble-bubble slowly OK, do not want exceeding to boil.

    The practice measure of beer duck 3
  4. Break up into the duck flesh that washs clean fry, apace chromatically.

    The practice measure of beer duck 4
  5. Good equipment ginger piece, anise, cassia bark is put into duck flesh to break up fry.

    The practice measure of beer duck 5
  6. Put millet any of several hot spice plants, unripe smoke, white pepper continues to break up fry.

    The practice measure of beer duck 6
  7. ready one canister beer, fall into boiler entirely, in after big baked wheaten cake leaves, turning small fire stew.

    The practice measure of beer duck 7
  8. When the water of stew duck is remained only 2/3 when, at that time we can put onion paragraph, need not of extraordinary shift to an ealier time go putting onion paragraph, can rot what green boils again otherwise soft, on color not good-looking also. Put one spoon thick broad-bean sauce at the same time.

    The practice measure of beer duck 8
  9. When about the same half controls soup juice the rest, at that time we can impose bit of salt and gallinaceous fine. But in the process that actually I am handling, did not add salt again, because the salinity in other condiment is already enough. If you are done when, salty degree of insufficient word, you can be added again a bit.

    The practice measure of beer duck 9
  10. Open conflagration to receive juice finally, fill dish, scatter ornament of a bit chopped green onion.

    The practice measure of beer duck 10
2020-09-26
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