The person of Chinese chestnut be sellinged was cheated alas come to an agreement or understanding flesh waiting for duck is about the same putting a result is to have not enough time
With makings
| Chinese chestnut | 1 jin |
| Duck flesh | Half |
| Green | 4 |
| Cooking wine | Half spoon |
| Salt | Right amount gram |
| Ginger | 6 |
| Anise | 6 |
| Bai Sha candy | Right amount |
| Soy | Half spoon |
Chinese chestnut stew time the practice of duck
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Bai Sha candy is fried to golden color
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Break up into duck flesh fry join soy equably
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The end that add water crosses duck flesh
Small stick person
Chinese chestnut stew time duck duck flesh half Chinese chestnut 1 jin of anise are right amount Jiang Pian of a few of cooking wine of white saccharic a few 6 green pink of 4 salt chicken is right amount a few of half spoon cooking wine pours soy into right amount oil to put Bai Sha in 1 boiler candy is fried extremely