Like to gnaw duck clavicle to seek theatrical work on the weekend, the duck clavicle outside is too expensive it is cheap to go doing ～ as oneself simple!
With makings
| Duck clavicle | A jin |
| Chaffy dish footing | A few |
| Onion | A few |
Seek the way of the duck clavicle that drama gnaws
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Duck clavicle is cleaned clean, add ginger, cooking wine, green Chinese onion, scald water
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Onion of point of tangency increases sweet taste ～
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Do not want to prepare a lot of aniseed, cut ignition boiler footing directly so
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Add unripe smoke, often smoke, salt, cooking wine, stew boil ten minutes, conflagration receives juice ～
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Clavicle of a dish of duck is finished the duck clavicle that I buy ～ is being hit fortunately fold, 4 many money a jin, so a dish of cost also with respect to 56 money! ! It is extraordinary be to one's profit really, and very delicious
Small stick person
Duck flesh can have bit of raw meat or fish to must retain scald water so
Like sweeter the mouth is hot perhaps of the mouth stew bit of sugar is put when boiling or chili ～
Suit to gnaw duck clavicle on the weekend, huo beer, joy seeks theatrical work ah ～
Like sweeter the mouth is hot perhaps of the mouth stew bit of sugar is put when boiling or chili ～
Suit to gnaw duck clavicle on the weekend, huo beer, joy seeks theatrical work ah ～