
Duck is delicious, the duck cake with more delicious cake
Life first time writes cookbook
Life first time writes cookbook
With makings
Beer | 1 bottle |
Chinese prickly ash | 30 |
Ginger | 10 |
Often smoke | 1 spoon |
Unripe smoke | 1 spoon |
Flour | 400 grams |
Anise | 8 |
Duck | Half |
Salt | Right amount |
Do chili | 10 |
Green chili | 3 |
The practice of beer duck cake
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The duck is abluent scald water
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Stir-fry before stewing of Chinese prickly ash of dry chili anise is sweet
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Cheer fry sweet
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Duck is fried into boiler sweet, add unripe smoke often smoke
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The incorporeal snowflake that comes to a bottle 82 years
Requirement beer has done not have duck flesh -
Duck is burned in boiler, begin knead dough
Conflagration is boiled, turn small fire begins to stick cake after 20 minutes -
Begin to stick cake
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Bowl is too small, affect large kitchen play
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Uncover cake, join green pepper to fry sweet give boiler
The duck is very sweet -
Super and delicious cake